Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chunky potato soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Bring water to a boil in large saucepan and add potatoes. Cook until tender and drain reserving liquid. My husband hates potatoes in soup and he had two bowls. I served it with beer bread.
Chunky Potato Soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Chunky Potato Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook chunky potato soup using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chunky Potato Soup:
- Take Chives
- Get 4-6 russet potatoes (chopped)
- Make ready Real bacon bits
- Take Chives
- Take 1/2 cup yellow onions (chopped)
- Make ready 2 bay leaves
- Take 2 cloves garlic (chopped)
- Prepare Water
- Make ready 3 chicken buillion cubes
- Get 1
Cooking the potatoes in the steamer basket on top of the onions, broth and spices infused the potatoes with the great flavor of the soup, without. All the potato soup ones I came across had bacon or chicken stock, and the vegetarian ones GreAt! I once tries tarragon with potatoes in soup. Excellent companion to all potato soups.
Instructions to make Chunky Potato Soup:
- Add everything to pot of water except chives. Cook till potatoes, are fork tender.
- Mash potatoes a little but, remove bay leaves first add bacon bits and shredded cheese enjoy.
I once tries tarragon with potatoes in soup. Excellent companion to all potato soups. Creamy and thick, this potato soup is topped with savory cheese, fresh chives and crumbled bacon. Here is a new variation of potato soup, made in broth rather than cream. Campbell's® Chunky® Steak & Potato Soup will warm your soul as you dive into hearty spoonfuls brimming with tender potatoes and beef in a comforting broth.
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