Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cauliflower potatoes curry. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Cauliflower Potatoes curry is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Cauliflower Potatoes curry is something that I have loved my entire life. They are fine and they look wonderful.
Stir in the tomatoes and sugar. Add the cauliflower, potatoes and split chilli, seasoning to taste. The potatoes need twice as long as the cauliflower. I agree that garlic and onion would be nice but it was delicious as written.
To begin with this recipe, we have to prepare a few components. You can have cauliflower potatoes curry using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower Potatoes curry:
- Get 1 cauliflower
- Make ready 1 Potato cubed
- Take 2 tomato paste
- Get 1 tsp cumin seeds
- Make ready 1 bay leaf
- Prepare 1 tsp red chilli powder
- Take 1 tsp cumin powder
- Get 1 tsp garam masala powder
- Prepare To taste salt and sugar
- Prepare As needed oil
- Prepare 1 tsp coriander leaves for garnishing
The cauliflower is the best part. The sauce is a great base for curry! This simple, vegan cauliflower curry recipe is packed with comforting potatoes and peas with a sauce that comes together easily in your blender. Serve over brown rice garnished with fresh cilantro.
Steps to make Cauliflower Potatoes curry:
- Heat oil and temper cumin seed bay leaf
- Add cauliflower florets and saute well
- Add Potatoes and saute well adding salt and turmeric powder
- Cover it till it is soft and keep the heat low
- Add tomato and saute well adding red chilli Powder
- Add ginger paste and cumin powder fry well
- Add sugar and garam masala powder and mix
- Garnish with coriander powder and serve
This simple, vegan cauliflower curry recipe is packed with comforting potatoes and peas with a sauce that comes together easily in your blender. Serve over brown rice garnished with fresh cilantro. This delicious vegetarian cauliflower, potato and carrot curry is easy to make. The perfect mid-week meal that's full of spice and flavour. A cauliflower sweet potato curry inspired by aloo gobi with sweet potatoes and roasted cauliflower!
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