Basil Tomato Soup (Instant Pot)
Basil Tomato Soup (Instant Pot)

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, basil tomato soup (instant pot). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Basil Tomato Soup (Instant Pot) is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Basil Tomato Soup (Instant Pot) is something that I have loved my whole life.

This is a quick, simple, and amazingly delicious recipe for the tomato basil soup. Pair it up with grilled cheese or toasted croutons. Home » Main Dish » Soup » Instant Pot Tomato Basil Soup with Parmesan. Your family will go nuts for this creamy Instant Pot Tomato Basil Soup with parmesan cheese, that's loaded with veggies.

To begin with this recipe, we must prepare a few components. You can cook basil tomato soup (instant pot) using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Basil Tomato Soup (Instant Pot):
  1. Prepare 1 tbspn butter
  2. Make ready 1 small onion
  3. Take 2 cloves minced garlic
  4. Get 1 (28 oz) can basil, garlic, & oregano diced tomatoes
  5. Get 2 cups chicken broth
  6. Take 1 cup water
  7. Prepare 3/4 cup basil sliced
  8. Take 1 tspn salt
  9. Make ready 1 tspn pepper
  10. Make ready 1/2 tspn oregano
  11. Get 2-4 dash Parmesan cheese grated
  12. Prepare 2 pinch red pepper flakes
  13. Take 1/2 cup heavy cream

Skinnytaste > Instant Pot Recipes > Instant Pot Tomato Basil Soup. This soup is adapted from my Slow Cooker Tomato Soup recipe which I changed up a little to make it work in the Instant Pot. I also changed the method and ingredients slightly so if you notice the nutritional info is different, that is why. How to make Instant Pot Tomato Basil Soup.

Steps to make Basil Tomato Soup (Instant Pot):
  1. Chop onion and sauté with garlic in butter until translucent using instant pot.
  2. Added tomatoes 🍅, chicken broth, water, basil (saving a bit for garnish), salt, pepper, oregano, and cook for 6 minutes.
  3. Using a blender, blend until smooth in 2 batches, move to a stovetop pot on “Lo” or “Keep warm” and mix in heavy cream (you can take this time to make a grilled cheese or toast some bread if desired)
  4. Move to serving bowls, evenly sprinkle Parmesan cheese, add a pinch or two of red pepper flakes for taste and color, and place remaining basil 🌿 in center of bowl.
  5. VOILA! Take a cooksnap & let us know what you thought!

I also changed the method and ingredients slightly so if you notice the nutritional info is different, that is why. How to make Instant Pot Tomato Basil Soup. Turn on your Instant Pot and press the "Saute" button. If you do not have an Instant Pot, follow the stove-top directions in the Roasted Tomato Rosemary Soup post. Instructions for Instant Pot Tomato Soup.

So that’s going to wrap it up with this special food basil tomato soup (instant pot) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!