Veg Thai Green Curry 🥗🌶️🧄
Veg Thai Green Curry 🥗🌶️🧄

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, veg thai green curry 🥗🌶️🧄. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Veg Thai Green Curry 🥗🌶️🧄 is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Veg Thai Green Curry 🥗🌶️🧄 is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have veg thai green curry 🥗🌶️🧄 using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Veg Thai Green Curry 🥗🌶️🧄:
  1. Take Half cup baby corn small pieces
  2. Make ready Half cup Baby brinjal small pieces
  3. Make ready Half cup sweet corn
  4. Take Half cup carrot small pieces
  5. Take 50-60 gms Tofu
  6. Get Half cup broccoli
  7. Get as required Green,red,& yellow Bell pepper
  8. Get 300 ml coconut milk
  9. Make ready to taste Salt
  10. Prepare For green paste
  11. Get 1 tsp coriander seeds
  12. Prepare 1 tsp cumin seeds
  13. Get 10 pepper corns(crush in mixie)
  14. Take 7-8 garlic cloves
  15. Make ready 7-8 green chillies chopped finely
  16. Take 1 small pieces of ginger
  17. Get 1/2 cup green onion
  18. Prepare 1 bunch coriander leaves with steam
  19. Take as needed Chopped lemongrass stem
  20. Get Small piece lemon peel
  21. Prepare 1 tsp lemon juice
  22. Take Half cup water
Instructions to make Veg Thai Green Curry 🥗🌶️🧄:
  1. In a mixie, crush coriander seeds, cumin seeds & peppercorns.
  2. Add garlic, green chili, ginger, green onion, coriander leaves. Take lemongrass, lemon peel, Churn all veggies in mixie. Make a smooth paste, add lemon juice and water and Churn the mixie.
  3. In a pan add oil, Tofu, shallow fry the tofu. Add baby corn, carrot, baby brinjal, bell papers, sweet corn, broccoli, and salt to take half cooked veggies out.
  4. Take 2tbsp oil in a pan, take green paste, cook at medium flame. It will get a little dark in color -that's expected mix all veggies back in the pan.
  5. Take coconut milk and add some water and make it thin.
  6. Heat should be very low before adding coconut milk once you see bubbles, turn off the heat.

So that is going to wrap it up for this exceptional food veg thai green curry 🥗🌶️🧄 recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!