Chunky Tomato Soup
Chunky Tomato Soup

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chunky tomato soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chunky Tomato Soup is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Chunky Tomato Soup is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chunky tomato soup using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chunky Tomato Soup:
  1. Make ready 1/2 green bell pepper, diced
  2. Prepare 2 tsp vegetable oil
  3. Get 4 tomatoes, peeled and sliced
  4. Prepare 1 small onion, diced
  5. Prepare 1 clove garlic, minced
  6. Make ready 1 cup water
  7. Make ready salt and pepper
  8. Prepare 1 tsp white sugar
  9. Make ready 1/2 tsp dried oregano
  10. Get 1/2 cup milk
  11. Get 1 tbsp cornstarch
Steps to make Chunky Tomato Soup:
  1. Place the green bell pepper in a large pot with 1 tsp oil, and cook, stirring constantly, until peppers are slightly burnt.
  2. Mix in tomatoes, onion, garlic, and the water. Season with salt, sugar and oregano. Bring to a boil, and cook 20 minutes, until tomatoes are soft.
  3. Mix the milk and cornstarch in a small saucepan, and stir until smooth. Place saucepan over medium heat, and stir in remaining oil. Continue to cook and stir until thickened. Mix into the pot with vegetables.
  4. Strain about 1/2 the vegetables from the soup and transfer to a blender. Blend until smooth, and return to the pot. Bring soup to a boil, reduce heat to low, and simmer 5 minutes.
  5. Remove from heat, and let sit about 5 minutes before serving

So that is going to wrap it up for this exceptional food chunky tomato soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!