Easy and Yummy Shanghai-Style Yakisoba Noodles
Easy and Yummy Shanghai-Style Yakisoba Noodles

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy and yummy shanghai-style yakisoba noodles. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Easy and Yummy Shanghai-Style Yakisoba Noodles is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Easy and Yummy Shanghai-Style Yakisoba Noodles is something that I’ve loved my whole life.

December is a new month which means a new recipe swap with Recipe. This Yakisoba Noodles recipe is a classic Japanese stir fry recipe with a salty, sweet, sour and spicy sauce. You can make it simple with cabbage, onions I like to keep things pretty basic when I make this yakisoba noodle recipe, mostly because I make yakisoba noodles when I'm being really lazy. Easy to use and Healthy instant noodles yakisoba noodle with tasty made in China.

To get started with this recipe, we must first prepare a few components. You can have easy and yummy shanghai-style yakisoba noodles using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Easy and Yummy Shanghai-Style Yakisoba Noodles:
  1. Prepare 2 packs Chinese-style noodles
  2. Make ready 1/2 bunch Chinese chives
  3. Prepare 1/3 Carrot
  4. Take 2 leaves Chinese cabbage
  5. Take 6 Quail eggs (boiled, canned is ok)
  6. Make ready 100 grams Pork (belly prefereed)
  7. Get For the sauce:
  8. Prepare 2 tbsp Soy sauce
  9. Get 2 tsp Sake
  10. Prepare 2 tsp Chicken soup stock granules
  11. Prepare 2 tsp Sesame oil
  12. Get 1 few drops Ra-yu

This easy Chicken Yakisoba Noodles recipe is a classic Japanese stir fry. Yakisoba is a classic Japanese stir fry noodle dish. It is a combination of vegetables, pork or chicken, and stir-fried noodles served with a slightly sweet sauce. Making a delicious Yakisoba (焼きそば) is easy with my step-by-step guide.

Instructions to make Easy and Yummy Shanghai-Style Yakisoba Noodles:
  1. Make the sauce first. Combine the sauce ingredients.
  2. These are the basic ingredients. Cut the pork and chives into 4 cm long pieces. Cut the carrot into 4 cm wide slices. Chop the cabbage roughly.
  3. The carrot cooks the slowest, so dip in water, wrap in plastic wrap and microwave for a minute or so before proceeding.
  4. Boil the quail eggs and peel them. If you're using precooked ones (canned or vacuum packed) use as-is. I used precooked ones this time.
  5. Stack everything in the frying pan in this order: Carrot, cabbage, noodles, pork, quail eggs, then finally the chives.
  6. When everything's in the pan, it looks like this.
  7. Add the sauce from Step 1 in the pan. Put a lid on and steam-cook over medium heat for about 12 minutes. Be sure not to let it burn.
  8. Take the lid off. If everything is cooked through, mix everything together while stir-frying lightly. Done!
  9. Transfer to a serving plate and enjoy. I added some shiitake mushrooms this time too.
  10. You can use any kind of vegetables and proteins you like. Onion, bean sprouts, shrimp, squid…there are endless variations. Personally, I always like to include Chinese cabbage and Chinese chives.

It is a combination of vegetables, pork or chicken, and stir-fried noodles served with a slightly sweet sauce. Making a delicious Yakisoba (焼きそば) is easy with my step-by-step guide. Yakisoba is a classic Japanese street food made by stir-frying vegetables, meat and noodles with a sweet and While most street food versions of yakisoba are mostly noodles with a few scraps of cabbage here and there, I. These authentic Shanghai Noodles are Chinese fried noodles featuring pork, cabbage, garlic, ginger and a sauce that will make your mouth water! Quick and easy to make, they're perfect for a weeknight meal!

So that is going to wrap it up for this exceptional food easy and yummy shanghai-style yakisoba noodles recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!