Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken hot shots. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Chicken hot shots is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Chicken hot shots is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken hot shots using 21 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken hot shots:
- Get 1/2 kg boneless chicken
- Take 1 onion diced
- Make ready 3 green chillies slitted
- Make ready 7-8 garlic crushed
- Get handful Curry leaves
- Take For paste
- Prepare 1 tablespoon curd
- Take 2 spoons tomato ketchup
- Take 1 teaspoon black pepper powder
- Make ready 1 teaspoon white pepper powder
- Get 1 teaspoon sugar
- Make ready 1 teaspoon Soya sauce
- Prepare 1 teaspoon green chilli sauce
- Get 1 teaspoon red chilli sauce
- Get For marination
- Get 1/2 kg Chicken
- Prepare 2 eggs
- Prepare 1 teaspoon all-purpose flour
- Prepare 1 teaspoon corn flour
- Make ready 1 teaspoon black pepper powder
- Make ready to taste Salt
Take a bowl , Add bread crumbs ,salt and black pepper mix it well. Hot shots recipe is an acknowledged fried chicken recipe that was popularized by fried chicken specializing restaurants such as KFC. It is served commonly alongside burgers, fries or just plain. With Tenor, maker of GIF Keyboard, add popular Hot Chicken animated GIFs to your conversations. #Hot-Shots.
Instructions to make Chicken hot shots:
- Firstly wash and marinate chicken and leave for an hour at least
- Prepare the paste with the ingredients
- Now fry the chicken
- In a pan add oil garlic,green chillies and curry leaves and saute for 2 minutes
- Now add paste and saute for 5 minutes on medium flame
- Add chicken and diced onion
- Now stir and serve hot
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