Simple French Onion Soup
Simple French Onion Soup

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, simple french onion soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple French Onion Soup is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Simple French Onion Soup is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook simple french onion soup using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple French Onion

Soup:

  1. Take 1/2 cup unsalted butter
  2. Make ready 2 tablespoons olive oil
  3. Make ready 4 cups sliced onions
  4. Get 4 (10.5 ounce) cans beef broth
  5. Take 2 tablespoons dry sherry
  6. Get 1 teaspoon dried thyme
  7. Get 1 pinch salt and pepper to taste
  8. Make ready 4 slices French bread
  9. Prepare 4 slices provolone cheese
  10. Take 2 slices Swiss cheese, diced
  11. Get 1/4 cup grated Parmesan cheese
Steps to make Simple French Onion

Soup:

  1. Melt butter with olive oil in an 8 quart stock pot on medium heat. Add - onions and continually stir until tender and translucent. Do not brown - the onions.
  2. Add beef broth, sherry and thyme. Season with salt and pepper, and - simmer for 30 minutes.
  3. Heat the oven broiler.
  4. Ladle soup into oven safe serving bowls and place one slice of bread - on top of each (bread may be broken into pieces if you prefer). Layer - each slice of bread with a slice of provolone, 1/2 slice diced Swiss and - 1 tablespoon Parmesan cheese. Place bowls on cookie sheet and broil - in the preheated oven until cheese bubbles and browns slightly.

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