Chilled spicy cucumber avocado soup
Chilled spicy cucumber avocado soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chilled spicy cucumber avocado soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This tangy, luscious soup is an excellent make-ahead dish: Simply puree everything except the garnish, then chill. The cucumber soup and shrimp sauce can be refrigerated overnight separately. Reheat the shrimp sauce gently before using. All Reviews for Chilled Cucumber-Avocado Soup with Spicy Glazed Shrimp.

Chilled spicy cucumber avocado soup is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chilled spicy cucumber avocado soup is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have chilled spicy cucumber avocado soup using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chilled spicy cucumber avocado soup:
  1. Prepare 1 english cucumber peeled and cubed
  2. Prepare 3 avocados peeled pitted and cubed
  3. Get 1 garlic clove minced
  4. Take 3 tbsp fresh lemon juice
  5. Prepare 1/2 cup sour cream
  6. Take 1 jalapeno seeded and chopped
  7. Get 3 stalks green onions sliced
  8. Make ready 1 tsp olive oil
  9. Make ready 1/2 tsp pepper
  10. Prepare 1 1/2 tsp salt
  11. Make ready 1 tsp red pepper sauce such as franks brand
  12. Prepare 1 cup ice water

Learn how to make Chilled Cucumber, Avocado, and Yogurt Soup. This chilled vegan cucumber avocado soup is raw, gluten-free, and so simple to make! All you need to do is blend a handful of basic ingredients. My summer eating preferences are definitely in full swing, which is why I'm so excited to share this chilled vegan cucumber avocado soup recipe!

Instructions to make Chilled spicy cucumber avocado soup:
  1. Combine all ingredients EXCEPT ice water in food possessor or blender until smooth and creamy
  2. Add ice water starting with just 1/4 cup and blending then checking for desired thickness
  3. Chill at lest 1 hour garnish with thin sliced cucumber, jalapeño, green onions and sour cream. Add additional salt, pepper and hot sauce to taste at table

All you need to do is blend a handful of basic ingredients. My summer eating preferences are definitely in full swing, which is why I'm so excited to share this chilled vegan cucumber avocado soup recipe! This chilled creamy soup is great for hot days. It is filling and very low in calories. Perfect for a light lunch or as a dinner starter.

So that is going to wrap it up with this special food chilled spicy cucumber avocado soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!