Delicious Recipe

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, bibim naengmyeon. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Bibim Naengmyeon is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Bibim Naengmyeon is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bibim naengmyeon using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bibim Naengmyeon:

1. Make ready 2 servings Naengmyeon noodles (or somen or udon noodles)
2. Take 100 grams Thinly sliced beef
3. Prepare 1 Dashi stock granules
4. Prepare 1/2 Cucumber
5. Prepare 1 Boiled egg
6. Get Sauce
7. Get 2 tbsp Water
8. Get 2 tbsp Gochujang
9. Make ready 2 tbsp Soy sauce
10. Make ready 1 tbsp Sesame oil
11. Make ready 1 tbsp Sugar
12. Take 1 tbsp Toasted white sesame seeds

Steps to make Bibim Naengmyeon:

1. Mince the cucumber, and cut the hard-boiled egg in half. Combine the sauce ingredients.
2. Blanch the thinly-sliced beef in salted dashi stock. Allow to cool, then cut into bite-sized pieces.
3. Boil the cold noodles, then cool. Strain and mix in the sauce and the beef.
4. Transfer to a plate or bowl, top with the cucumber and egg, and it's complete!
5. If you want to prepare it more healthy, omit the sesame oil in the sauce, and increase with equal parts of water. One tablespoon of sesame oil is about 160 kcal.

So that’s going to wrap it up for this special food bibim naengmyeon recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!