Kill a Cold Soup
Kill a Cold Soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, kill a cold soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

It's time to reveal a secret. I've spent decades developing a treatment that cures colds in their earliest stage. This amazing, immune building soup is just the thing to relieve some of those symptoms. All the things Mother Nature gave us.

Kill a Cold Soup is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Kill a Cold Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have kill a cold soup using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Kill a Cold Soup:
  1. Make ready 1 (12 oz) bag frozen Broccoli florettes
  2. Take 1 (10 3/4 oz) Can of Campbell's chicken noodle soup
  3. Prepare 1 tbsp olive oil (add more if needed, to moisten all the florettes)
  4. Prepare to taste Salt, pepper, red pepper flakes

Mangoes not only are one of the juiciest. This is a list of notable cold soups. Soups have been made since ancient times. In warm climates, or in summer, many cultures make traditional cold soups.

Steps to make Kill a Cold Soup:
  1. Roast the broccoli florettes on a sheet pan from frozen,, with the oil, salt, pepper, and pepper flakes for about 22 minutes.
  2. Meanwhile, get your soup ready with the required can of water; and mix that in a sauce pan and put on low temp.
  3. When the broccoli is done, turn up the heat on your soup to a good boil then add the amount of broccoli that you like. Pour into a large ceramic bowl to serve.

Soups have been made since ancient times. In warm climates, or in summer, many cultures make traditional cold soups. These soups tend to be lighter than winter soups and typically contain less fat and meat per serving. I'm coming down with a cold. When I lived in the Mission, when I started to feel sick I'd go to Yamo for an order of their steaming fish chowder.

So that is going to wrap it up for this exceptional food kill a cold soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!