Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spicy tonkotsu (pork base) ramen with leeks. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Spicy Tonkotsu (Pork Base) Ramen with Leeks is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Spicy Tonkotsu (Pork Base) Ramen with Leeks is something that I have loved my whole life.
Spicy Tonkotsu Miso Ramen is amazing and worth all of it! This Spicy Tonkotsu Miso Ramen is the direct result of alllllll of that, and hours upon hours of research on how to do this right. I highly recommend checking it out! I'm including the recipe below though so.
To begin with this particular recipe, we must prepare a few components. You can have spicy tonkotsu (pork base) ramen with leeks using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Tonkotsu (Pork Base) Ramen with Leeks:
- Get 1 The white part of a Japanese leek
- Get 5 drops Ra-yu
- Take 1/2 tbsp Sesame oil
- Prepare 1 portion Tonkotsu soy sauce flavoured ramen (any kind)
- Make ready 1 packet The soup comes with the noodles
- Get 1 tbsp Gochujang
Today is a Tonkotsu Ramen inspired by Mr. Han - my bro in law. Check out more of my inspired posts here. Most of the space was already occupied with Malaysian, spicy food.
Instructions to make Spicy Tonkotsu (Pork Base) Ramen with Leeks:
- Shred the white part of the Japanese leek, toss with Ra-yu and sesame oil, and mix.
- Cook the ramen noodles following the instructions on the package. Boil water separately for the soup.
- Warm a bowl with hot water, and make the soup. Add the Gochujang into the soup, and mix.
- Put the freshly cooked ramen noodles in the Step 3 bowl, and top with the leek from Step 1.
Check out more of my inspired posts here. Most of the space was already occupied with Malaysian, spicy food. But then, as if the Ramen Gods thought it was time, I had the most life changing conversation in my life. Korean Spicy Pork Bulgogi Recipe & Video. Tonkotsu is a type of ramen noodles, originated in Fukuoka, Japan.
So that’s going to wrap it up for this special food spicy tonkotsu (pork base) ramen with leeks recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
