Gobhi 65
Gobhi 65

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, gobhi 65. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Gobhi 65 is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Gobhi 65 is something which I’ve loved my entire life.

Spicy and crispy with just the right amount of sauce, this drool-worthy dish is an ideal starter! It is usually served as snacks or starters before main course meal. While, there are several variations to this recipe, however usage. It can be had as a starter or as a side dish or as a tea time snack.

To begin with this recipe, we have to prepare a few components. You can have gobhi 65 using 22 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Gobhi 65:
  1. Get For frying Cauliflower
  2. Take 100 gm Gram flour
  3. Make ready 1 cup cauliflower
  4. Take 8-10 curry leaves
  5. Make ready 1 tsp chilli powder
  6. Prepare 1 tsp turmeric powder
  7. Take 1/2 tsp chat masla
  8. Make ready to taste Salt
  9. Prepare 50 ml water
  10. Make ready as needed Oil for frying
  11. Take For Gobhi 65
  12. Get 3 tsp oil
  13. Make ready 6-7 garlic cloves
  14. Prepare 1 tsp Ginger paste
  15. Take 1 onion
  16. Prepare 1 capsicum
  17. Make ready 3 tsp Red chilli powder
  18. Take 2 green chillies
  19. Get 2 tsp tomato ketchup
  20. Take 1/2 tsp Soya sauce
  21. Get as needed Fried gobhi
  22. Get to taste Salt

When I made it was lots for us. I often have it with a glass of wine during weekends. Fenugreek leaves Fenugreek Sprouts Fish Fresh Coriander Fried Noodles Fruit Salt Fruits Garam Masala Garlic Garlic Powder Ghee Ginger Ginger Garlic Paste gobi Gobi. The famous Indian side dish is popular for its delectable taste among vegetarians.

Steps to make Gobhi 65:
  1. Take cauliflower cut it into small pieces. Take 100g Gram flour in bowl then add cury leaves after that add spices red chilli powder, turmeric powder, chat masala, salt and add water and make it little thick paste type texture then add cauliflower mix it well.
  2. After mixing it keep it side for 10-15 min and deepfry after cooling it.
  3. Take an pan add 3tps oil and some cumin seeds, garlic and ginger paste add one onion and capsicum chopped into small pieces. Cook it for 8-9min and then add sauces and add fried gobhi add salt as per taste. Garnish bh curry leaves and hence it is ready to be served.

Fenugreek leaves Fenugreek Sprouts Fish Fresh Coriander Fried Noodles Fruit Salt Fruits Garam Masala Garlic Garlic Powder Ghee Ginger Ginger Garlic Paste gobi Gobi. The famous Indian side dish is popular for its delectable taste among vegetarians. Origins of which are traced back in.

So that’s going to wrap it up for this special food gobhi 65 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!