Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mix veg kofta curry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Mix Veg kofta curry recipe with step by step photos - delicious and creamy restaurant style kofta curry made with mix vegetables. It is a rich gravy so best meant for special occasions or for an indulgent weekend lunch or dinner. The vegetables used are carrot, capsicum, bell pepper, potatoes. Hello Friends, Welcome to my channel. :))Today I'm going to share with you super delicious mix veg kofta curry recipe.
Mix Veg Kofta Curry is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Mix Veg Kofta Curry is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have mix veg kofta curry using 33 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mix Veg Kofta Curry:
- Prepare 1 potatoes
- Get 5-6 beans
- Get 2 carrot
- Prepare 100 gms cauliflower
- Get 100 gms bottle gourd
- Take Or veggies you like
- Get For gravy-
- Take 2 Tomatoes
- Make ready 2 onion
- Prepare 1-2 green chillies
- Get 1 inch ginger
- Make ready 5-6 cashews
- Make ready 2 tbspn cream or fresh malai
- Make ready 3-4 garlic cloves
- Take Other-
- Prepare to taste Salt
- Get as required Sugar
- Get 2 tbspn spnOil
- Make ready 1 bay leaf
- Get 2 cloves
- Take 2 cardamom
- Prepare 2 small pieces of cinnamon
- Make ready 1/2 tspn garam masala
- Get 1 tspn red chilli pwder
- Prepare 2 cups milk (optional)
- Get 1/4 tspn turmeric powder
- Take 1-1 tspn cumin and coriander pwder
- Take 2 tbspn spns bread crumbs / corn flour
- Take 2 pinches black pepper
- Get For garnishing -
- Take as required Grated cheese
- Prepare as required Cream
- Make ready as required Coriander leaves
Veg Kofta Curry Recipe - the koftas are deep fried balls made from mixed vegetables and they are added into the creamy, delicious, restaurant style gravy. I have already shared the detailed post on preparing the veg kofta. These are on their own too good as a starter or appetizer along with chutney. Fried mixed vegetable and potato koftas served in a smooth spiced curry. delicious and creamy mix veg kofta gravy recipe.
Instructions to make Mix Veg Kofta Curry:
- Clean wash and Chopped veggies roughly.
- Boil veggies till it becomes soft. (You can grab it also instead of boiling.)
- Mash the veggies add salt and black pepper in it.. Add corn flour for making dough. Now pick a small piece and make a oval shaped Kofta.. Roll it in bread crumbs or corn flour.
- Deep fry all the Koftas in oil. Keep it a side.
- Chopped tomatoes, onion roughly and make a smooth paste adding green chilli, garlic, ginger cashews and cream in it
- Heat oil in kadhai add bay leaf, cardamom, cloves and cinnamon in it. Now add onion,tomato paste and stir it still oil releases from sides.
- Add salt, turmeric pwder, red chilli pwder, garam masala and 2 cups of water or milk in it..let it boil. Add cumin and coriander pwder..when gravy becomes thick add Koftas in it and cook it for 2 minutes. Garnish with grated cheese and chopped coriander leaves.
- Serve with naan, kulcha or parotha.
These are on their own too good as a starter or appetizer along with chutney. Fried mixed vegetable and potato koftas served in a smooth spiced curry. delicious and creamy mix veg kofta gravy recipe. Making any kofta based gravy takes time. First the koftas have to be made and then the gravy. Vegetable Kofta Curry is an exotic Indian gravy dish that comprises of two parts Kofta and the curry.
So that’s going to wrap it up with this exceptional food mix veg kofta curry recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!