Herbed Tomato Vegetable Soup
Herbed Tomato Vegetable Soup

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, herbed tomato vegetable soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This Herbed Tomato Soup is a totally delicious soup to enjoy when you have a lot of fresh tomatoes on your hands! After simmering, the soup is pureed. Stir in the garlic and parsley, then add the chopped Italian tomatoes and simmer for a few minutes. Cook's notes: For a vegetarian option, substitute with ready-cooked falafel or add a can of ,chickpeas and use vegetable stock.

Herbed Tomato Vegetable Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Herbed Tomato Vegetable Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook herbed tomato vegetable soup using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Herbed Tomato Vegetable Soup:
  1. Make ready Sweat
  2. Get 2 tablespoons olive oil
  3. Take 1 C small diced yellow onion or leek or shallots
  4. Prepare 1 teaspoon minced garlic
  5. Take 1 teaspoon herbes de provence
  6. Get 1 bay leaf
  7. Take Sauté
  8. Get 1 C diced tomatoes
  9. Make ready First simmer
  10. Take 1 C large diced potatoes
  11. Prepare 1 C oblique or thick rounds or large diced carrots
  12. Take ~6 C water
  13. Take 1 tablespoon vegetable stock powder or 1 to 2 vegetable boullion cubes
  14. Get Second Simmer
  15. Get 1 small crown of broccoli, florets separated, stalk peeled and large diced
  16. Get 1 C large diced or thick quarter rounds of zucchini
  17. Make ready 1 C chopped Italian kale
  18. Get 1.5 C or 1 can cooked cannelleni or white beans
  19. Take to taste Salt and ground black pepper

The soup is ready in Previous Post: « Teriyaki Tofu Sandwich with Herbed Tofu Dip. Next Post: Gluten-Free Strawberry Tomato soup is the only pureed soup I enjoy-but I don't just enjoy it, I LOVE it. Tomato sauce—basic, herbed, or with vegetables added—is easily made from tomatoes fresh from the garden or tomatoes frozen last harvest. Use tomato sauce on pastas, pizzas, vegetables, or soups.

Steps to make Herbed Tomato Vegetable Soup:
  1. In a 4 quart/liter saucepan, sweat onions garlic and aromatics over medium-low heat until onions are transparent. 5-10 minutes.
  2. Add diced tomatoes, increase heat to medium and sauté 5 minutes until tomatoes soften.
  3. Add potatoes and carrots and enough water to cover by a couple inches or 5 cm. Add stock powder or bouillon and salt to taste. Bring to a boil then reduce heat and simmer for 15 minutes.
  4. Add broccoli and beans. Return to simmer and cook until broccoli is just tender and beans are heated through. 5-10 minutes. Add cracked black pepper to taste.

Tomato sauce—basic, herbed, or with vegetables added—is easily made from tomatoes fresh from the garden or tomatoes frozen last harvest. Use tomato sauce on pastas, pizzas, vegetables, or soups. The key to flavorful tomato sauce is ripe, juicy tomatoes—the fresher the tomatoes the more. Tomato vegetable soup is a simple, comforting and tasty way to eat more veggies. And you can make it on the stovetop or in your Instant Pot.🎉.

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