Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, japanese beef curry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Japanese Beef Curry is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Japanese Beef Curry is something that I have loved my entire life.
Savory and hearty Japanese beef curry recipe made with beef, potatoes, carrots, mushroom, and Japanese Curry Rice or Karē Raisu (カレーライス) is an extremely popular dish for all ages in Japan. Japanese curry is very different to most curries you might be familiar with. It takes a bit of French sauce technique and Japanese stewing technique and. Japanese curry belongs to the group of typically Japanese foods that have origins in European cuisine, called yohshoku.
To get started with this particular recipe, we must first prepare a few components. You can have japanese beef curry using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Japanese Beef Curry:
- Make ready 500 g beef cube
- Get 1 potato (dice)
- Get 1 carrot (dice)
- Prepare 1 yellow onion (thin stripes)
- Take 1 apple (grated)
- Prepare 1 Japanese Curry Sauce mix (92 g)
- Make ready 1 tbsp Tomato ketchup
- Make ready 1 tbsp Worcestershire sauce
- Make ready Salt
- Get Sugar
- Take Cooking oil
- Prepare Water
Japanese Beef Curry. this link is to an external site that may or may not meet accessibility guidelines. Learn how to make Japanese Beef Curry from scratch. You can watch our tutorial video how to make Japanese Beef Curry above. Try make this recipe and let me know in the comment below or.
Steps to make Japanese Beef Curry:
- Heat the oil over medium heat in a pressure cooker.
- Add onion and cook until translucent.
- Add beef and cook until it turn brown.
- Add all the vegetables.
- Add water until it covers all the ingredients.
- Close the lid and cook with pressure cooker for min. 20 minutes (depend on your pressure cooker)
- Open the pressure cooker lid and set to the low heat.
- Break the curry mix into chunks and add in. Stir well.
- Add tomato ketchup, Worcestershire sauce, salt, sugar and grated apple. Mix well.
- Simmer until the sauce thickens. Ready to serve with rice or noodle.
You can watch our tutorial video how to make Japanese Beef Curry above. Try make this recipe and let me know in the comment below or. Japanese Beef Curry is one of the easiest, tastiest on pot meal that you can cook at home. You can put everything in a pot and cook it until everything is soft and it will taste good. Japanese Curry is a huge hit in my household.
So that’s going to wrap it up with this special food japanese beef curry recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!