Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, shawarma/tortillas. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Shawarma is world's one of the most popular street food. It is a fish in middle eastern cuisine. #shawarma#chickenshawarma#arabicfood#arabcuis#. A tortilla is a type of thin flatbread, typically made from corn or wheat. In Spanish, "tortilla" means "small torta", or "small cake".
Shawarma/Tortillas is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Shawarma/Tortillas is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook shawarma/tortillas using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Shawarma/Tortillas:
- Get Beef 1kilo
- Prepare Onions
- Take Ground white pepper
- Get Cinnamon ground
- Get Ground black pepper
- Take Curry powder
- Make ready leaf Thyme
- Make ready Sausages
- Prepare Tomatoes
- Take leaves Mint
- Make ready Pita bread
- Make ready Tortilla bread
- Get Ketchup
- Make ready Mayo
- Make ready Scotch bonnet
- Get Olive oil
- Prepare Groundnut oil
- Make ready Salt
- Take Seasoning
- Take Cabbage
To make this seasoning you need an extensive list of spices but the good news is you have the. A wide variety of shawarma pita options are available to you, such as local service location, applicable industries, and type. Nigerian Shawarma made with simple spices available in Nigeria. Now I present to you, the most delicious, tasty , mouthwatery, palate-tingling Nigerian shawarma you can ever get ☺.
Steps to make Shawarma/Tortillas:
- Get a pot put in the beef,sliced onions,one teaspoon white pepper, 1/2 teaspoon cinnamon, 1/2 teaspoon black pepper, one teaspoon curry, 1/2 teaspoon thyme, then cook it for 1:30 hour until it is very soft. After it is done put the meat in food processor or pond it until it is shredded.
- Then get a pan put three tablespoons of groundnut oil then put in sliced onions and scotch bonnet (u can add green pepper, yellow pepper or red pepper)fry it until the onions turn golden then add ur desired spices, salt and seasoning then put in the meat and add some cut mint leaves mix it together and cook it for 5mins.MEAT SAUCE
- Then fry some sausages and cut some into small pieces not too tiny, get a pan put three tablespoons of groundnut oil then put in sliced onions,scotch bonnet and sliced tomatoes, fry until it is golden in color then put in ur desired spices, salt and seasoning then put in the sausage that is cut into small pieces then cook it for 5mins. SAUSAGE SAUCE
- In a bowl add 2 tablespoons of mayo,2 tablespoons of ketchup,1 tablespoon of scotch bonnet and 2 teaspoon of olive oil.PASTE then cut ur cabbage into any shape u want.
- Get one pita bread,spread the paste on the bread then put in ur meat sauce and fried one sausage then add ur cabbage and roll it then put it inside a griller,grill it for 2-3 mins.shawarma
- Get one tortilla bread, spread the paste on the bread then put in the meat sauce and the sausage sauce then add ur cabbage and roll it then put it in a griller, grill for 2-3mins.tortilla
Nigerian Shawarma made with simple spices available in Nigeria. Now I present to you, the most delicious, tasty , mouthwatery, palate-tingling Nigerian shawarma you can ever get ☺. Over good conversations on the table, a game of chess or simply hanging out in the kitchen, Pinoy Shawarma is just so delightful to eat! Shawarma is a popular dish across the Middle East, and is The Arabic shawarma, the Turkish döner and Mexican tacos al pastor are somewhat similar (though tortillas, used to wrap Mexican tacos, is a. Chicken Shawarma is a Middle Eastern Recipe and Nigeria's version adds some flare to it.
So that’s going to wrap this up with this special food shawarma/tortillas recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!