Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mix vegetables curry. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mix vegetables curry is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Mix vegetables curry is something that I’ve loved my entire life. They’re fine and they look wonderful.
Mixed vegetable curry for chapati, roti, poori or plain rice. Mixed vegetable curry is often prepared at home for quick dinner. I do not follow any particular recipe to prepare this and like to alter the taste. finally, serve mix vegetable curry / mix veg recipe with hot roti. Serve mixed vegetable curry steaming hot with chapatis, phulkas, naan, parathas or pooris.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mix vegetables curry using 23 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Mix vegetables curry:
- Take 1/4 cup Mustard oil –
- Make ready 1 tsp Cumin seeds –
- Take Bay leaf – 1 or 2
- Take Onion – 2, large
- Make ready 1 tbsp Ginger paste –
- Make ready 1 tbsp Garlic paste –
- Make ready 2 Green chili –
- Get 1 cup Tomato puree –
- Make ready Baby corn –about 8-10, cut into 1 inch long pieces, steamed until ¾ done
- Make ready Carrots – 2, cut into 1 inch long pieces
- Take Potatoes – 1 medium, cubed
- Prepare 1 cup Cauliflower florets
- Make ready 1/2 cup Fresh green peas
- Prepare 1 tsp Turmeric powder
- Take 2 tsp Kashmiri red chili powder –
- Make ready 2 tsp Coriander powder
- Take 2 tsp Garam masala
- Make ready 1 tsp Sugar
- Take 2 tbsp Unsalted butter
- Prepare 1/4 cup Yogurt
- Make ready 1/4 cup Fresh cream
- Take Kasroori methi – 2 tsp, crushed
- Prepare Fresh coriander leaves to garnish
Delicious Vegetable Kurma For Chapathi, Roti & Phulka. This quick and easy vegan mixed vegetable curry recipe is a perfect healthy weeknight dinner or simple vegetable side dish. Mixed Vegetable Curry Recipe - There are many different ways of making mix veg recipes. Today I am sharing the gravy version that goes perfect with roti, paratha, chapati or even rice.
Steps to make Mix vegetables curry:
- Cut one onion into thin slices. Cut the other onion into dices and separate the scales. Set them aside.
- Heat the oil in a kadhai. Once the oil is hot, temper it with cumin seeds and bay leaves. Sauté them for few seconds.
- Next add the sliced onion and fry them until they turn golden brown.
- Next add the ginger & garlic paste and green chilies. Sauté them for couple of minutes until the raw smell is gone
- Then goes in the tomato puree and cook it on medium-low heat until the moisture dries up and oil starts to release.
- Now add the powdered spices – turmeric, red chili, coriander and garam masala. Also add the sugar and mix everything well
- Now goes in all the veggies one by one
- Stir all the veggies together to combine with the spices and sauté them on medium-low heat for 10-15 minutes
- Stir all the veggies together to combine with the spices and sauté them on medium-low heat for 10-15 minutes
- While the veggies are being cooked, mix the yogurt and fresh cream in a bowl and add a pinch of salt. Whisk them well.
- Sprinkle the crushed kasoori methi and mix everything well.
Mixed Vegetable Curry Recipe - There are many different ways of making mix veg recipes. Today I am sharing the gravy version that goes perfect with roti, paratha, chapati or even rice. FAQ & Tips for Making Perfect Mixed Vegetable Curry. Leftovers of this dish keep great! Each time I cook mixed vegetable curry, I tend to tweak and experiment with spices.
So that is going to wrap this up for this special food mix vegetables curry recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!