Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's ez crock pot chicken & stuffing. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mike's EZ Crock Pot Chicken & Stuffing is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Mike's EZ Crock Pot Chicken & Stuffing is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have mike's ez crock pot chicken & stuffing using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mike's EZ Crock Pot Chicken & Stuffing:
- Take Chicken And Stuffing
- Make ready 4 large Chicken Breasts [cut in half]
- Get 1 box Stove Top Chicken Stuffing
- Prepare 1 can 10.75 oz Cream Of Chicken Soup
- Get 1/2 cup Sour Cream
- Prepare Optional Additions
- Make ready 1 Broccoli-Carrots-Celery-Onions-Mushrooms-Peas-Cheddar Cheese-Swiss Cheese-Chicken Broth-Cream Of Celery Or Mushroom-Artichokes
Steps to make Mike's EZ Crock Pot Chicken & Stuffing:
- Clean and trim fat from your de-thawed chicken and lay in the base of your crock pot. Place any additions on top of chicken if you choose them.
- Open stuffing box and lay on top of your chicken.
- Mix one can soup with 1/2 cup sour cream and place on top of your stuffing.
- Turn on crock pot and let sit for 4 hours.
- Serve chicken atop a mound of a stuffing. If you like your stuffing extra moist, just add a jar of heated chicken gravy and ladle over the top. Green beans sprinkled with dehydrated onions then heated make a great side dish.
So that is going to wrap it up with this special food mike's ez crock pot chicken & stuffing recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!