One-Pot Mexican Quinoa
One-Pot Mexican Quinoa

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, one-pot mexican quinoa. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

One-Pot Mexican Quinoa. featured in Easy To Pack Vegan Lunches. In a medium saucepan, combine quinoa and water, and bring to a boil over high heat. One Pan Mexican Quinoa - Wonderfully light, healthy and nutritious. And it's so easy to make - even the quinoa is cooked right in the pan!

One-Pot Mexican Quinoa is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. One-Pot Mexican Quinoa is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have one-pot mexican quinoa using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make One-Pot Mexican Quinoa:
  1. Get 1 Tbs olive oil
  2. Make ready 2 cloves garlic, minced
  3. Take 1 jalapeno, minced
  4. Get 1 cup quinoa
  5. Make ready 1 cup vegetable broth
  6. Make ready 1 (14 oz) can of black beans drained
  7. Get 1 (15 oz) can fire-roasted diced tomatoes
  8. Prepare 1 cup corn kernels, frozen, canned, or roasted
  9. Get 1 tsp chili powder
  10. Prepare 1/2 tsp cumin
  11. Make ready to taste Kosher salt and freshly ground black pepper,
  12. Get 1 avocado, halved, seeded, peeled, and diced
  13. Prepare Juice of 1 lime
  14. Take 2 Tbs chopped fresh cilantro leaves

Quinoa is an awesome source of protein and fiber. Add beans, veggies, and healthy fat from the avocado and you've got a nutritional powerhouse meal that the whole family will love! This quinoa dish is bursting with Mexican flavors that come from ingredients that are healthy and delicious. Healthy, filling and so easy to make, this Instant Pot Mexican Quinoa is a delicious one-pot meal.

Steps to make One-Pot Mexican Quinoa:
  1. Heat olive oil in a large skillet over medium high heat.
  2. Add garlic and jalapeno, and cook, stirring frequently, until fragrant, about 1 minute.
  3. Stir in quinoa, vegetable broth, beans, tomatoes, corn, chili powder and cumin; season with salt and pepper, to taste.
  4. Bring to a boil; cover, reduce heat and simmer until quinoa is cooked through about 20 minutes.
  5. Stir in avocado, lime juice and cilantro.
  6. Serve immediately.

This quinoa dish is bursting with Mexican flavors that come from ingredients that are healthy and delicious. Healthy, filling and so easy to make, this Instant Pot Mexican Quinoa is a delicious one-pot meal. This vegan and gluten-free dish is perfect for school lunches, picnics and potlucks too. With this one pot Mexican quinoa, you can feed the whole family and have just ONE pot to wash! An easy weeknight dinner that's totally vegan.

So that’s going to wrap this up with this special food one-pot mexican quinoa recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!