Tandoori Vegetable Soup
Tandoori Vegetable Soup

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tandoori vegetable soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tandoori Vegetable Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Tandoori Vegetable Soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook tandoori vegetable soup using 20 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Tandoori Vegetable Soup:
  1. Take 6 tomatoes blanched, peeled and blended
  2. Get 4 green onions blended
  3. Take 1 small head broccoli florets
  4. Take 1 small head cauliflower florets
  5. Take 1 pepper sweet chopped chunky
  6. Make ready 1 cup sweet potato leaves chopped
  7. Take 1/2 cup edamame
  8. Make ready 1 big bunch mung bean sprout
  9. Get 1 cup lentils cooked
  10. Get 4 pimentos
  11. Prepare 1 inch ginger grated
  12. Take 4 cloves garlic grated
  13. Prepare 1 inch tumeric grated
  14. Get 1 tbsp masala tandoori
  15. Take 2 tsps coriander powder
  16. Make ready 2 whole elichee
  17. Prepare 2 bay leaves
  18. Make ready 1 tsp chili powder red
  19. Make ready 1/2 tsp fenugreek meethi\
  20. Make ready to taste Salt
Instructions to make Tandoori Vegetable Soup:
  1. Heat 1 tbsp coconut oil and add bay leaves.
  2. Add pimentos and saute for a few mins.
  3. Add blended green onions or regular onions and cook until the raw smell is gone.
  4. Add ginger, garlic and tumeric and sauté.
  5. Add blended tomatoes and cook for 5 mins.
  6. Add in all spices cook for 10 mins.
  7. Add lentils and all vegetables except sprouts.
  8. Salt to taste.
  9. Add mung bean sprouts when almost finished cooking.
  10. Add enough water and simmer for 30 mins until edamame is cooked.

So that is going to wrap it up for this exceptional food tandoori vegetable soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!