Russian-style Chilled Beetroot Soup
Russian-style Chilled Beetroot Soup

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, russian-style chilled beetroot soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Russian-style Chilled Beetroot Soup is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Russian-style Chilled Beetroot Soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook russian-style chilled beetroot soup using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Russian-style Chilled Beetroot Soup:
  1. Make ready 1 small tin ★Tinned beetroot
  2. Make ready 1 medium ★Onion
  3. Prepare 1 small clove ★Garlic
  4. Make ready 1/2 a rice bowl ★Cooked rice (cold rice is fine)
  5. Prepare 1 to cover the ingredients in a pot ★Water
  6. Get 2 ★Consommé cubes
  7. Get 400 ml or more Milk
  8. Take 1 Salt and pepper (to mix with milk)
Steps to make Russian-style Chilled Beetroot Soup:
  1. Put all ★ ingredients in a pot and cover with water. Put the pot over the heat. Add enough water to cover the ingredients while cooking.
  2. After bringing to boil, turn down the heat and continue to cook until the vegetables are tender. Skim off the scum, if you prefer. (I don't bother, because I think it gives flavour to the dish.)
  3. Add a generous amount of salt and pepper. Transfer the contents of the pot to a food processor and blitz until smooth.
  4. How beautiful this soup looks! To obtain a very smooth soup, blitz for at least 40 seconds.
  5. You could freeze the soup at this point. It'll be very handy for times when you have a sudden guest. Defrost and mix with milk to make a smooth soup.
  6. Stir in the milk and ladle into chilled dishes. Garnish with some greens. Because this soup has rice, enjoy the distinctive chewy texture. Delightful.
  7. Use any brand of tinned beetroot. You can find whole beetroot or sliced. Both have a beautiful colour.

So that’s going to wrap it up with this exceptional food russian-style chilled beetroot soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!