Vichyssoise♪ Chilled Potato Soup
Vichyssoise♪ Chilled Potato Soup

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vichyssoise♪ chilled potato soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vichyssoise♪ Chilled Potato Soup is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Vichyssoise♪ Chilled Potato Soup is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook vichyssoise♪ chilled potato soup using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vichyssoise♪ Chilled Potato Soup:
  1. Take 3 medium Potatoes
  2. Make ready 1/2 Onion
  3. Take 1 tbsp Butter
  4. Get 1 dash Salt
  5. Get 1 dash Pepper
  6. Get 1 tsp Consomme stock granules
  7. Prepare 200 ml Water
  8. Get 300 ml Milk
Steps to make Vichyssoise♪ Chilled Potato Soup:
  1. Cut the potatoes and onion thinly so that they cook faster.
  2. In a pot, add butter and saute the onions over low heat. (If you have time, saute very slowly.)
  3. Add the potatoes.
  4. Add water and cover with a lid and simmer over low heat.
  5. When soft, turn off the heat.
  6. Puree in a blender until smooth.
  7. Return the soup to the pot and add the milk, consomme and pepper and turn on the heat. Be careful not to burn. Season with salt and pepper.
  8. Chill in the refrigerator and top with parsley or croutons if desired. It's done♪

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