Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vichyssoise♪ chilled potato soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vichyssoise♪ Chilled Potato Soup is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Vichyssoise♪ Chilled Potato Soup is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook vichyssoise♪ chilled potato soup using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vichyssoise♪ Chilled Potato Soup:
- Take 3 medium Potatoes
- Make ready 1/2 Onion
- Take 1 tbsp Butter
- Get 1 dash Salt
- Get 1 dash Pepper
- Get 1 tsp Consomme stock granules
- Prepare 200 ml Water
- Get 300 ml Milk
Steps to make Vichyssoise♪ Chilled Potato Soup:
- Cut the potatoes and onion thinly so that they cook faster.
- In a pot, add butter and saute the onions over low heat. (If you have time, saute very slowly.)
- Add the potatoes.
- Add water and cover with a lid and simmer over low heat.
- When soft, turn off the heat.
- Puree in a blender until smooth.
- Return the soup to the pot and add the milk, consomme and pepper and turn on the heat. Be careful not to burn. Season with salt and pepper.
- Chill in the refrigerator and top with parsley or croutons if desired. It's done♪
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