Chilled Soy Milk Potage Soup with Eggplants
Chilled Soy Milk Potage Soup with Eggplants

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chilled soy milk potage soup with eggplants. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chilled Soy Milk Potage Soup with Eggplants is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Chilled Soy Milk Potage Soup with Eggplants is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have chilled soy milk potage soup with eggplants using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chilled Soy Milk Potage Soup with Eggplants:
  1. Make ready 5 Eggplants (slim Japanese type)
  2. Get 200 ml Water
  3. Get 50 ml White wine (or sake)
  4. Prepare 1 Consomme stock cube
  5. Get 200 ml Soy milk
  6. Take 1 dash Krazy Salt
  7. Take 1 dash Pepper
  8. Make ready 2 Umeboshi
Instructions to make Chilled Soy Milk Potage Soup with Eggplants:
  1. Peel the eggplants and soak in water! You can use a peeler.
  2. Chop into bite-size pieces, and soak in water again! Leave for about 5 minutes to remove the bitterness.
  3. Add the eggplants and white wine in a pot, and turn on the heat.
  4. When it starts to boil, turn down the heat to low, and add the consomme. Cover with a lid, and simmer for about 30 minutes, then the eggplants become soft.
  5. Blend in a blender.
  6. Pour in soy milk, and adjust the flavour with Krazy Salt and pepper. Chill in the fridge.
  7. Take it out from the fridge and taste. It'll take on a different flavor when chilled.
  8. Serve in a bowl, and top with umeboshi with the pit removed, then it's done. The umeboshi is a must.

So that is going to wrap this up for this exceptional food chilled soy milk potage soup with eggplants recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!