Fresh Chilled Sweet Corn Soup
Fresh Chilled Sweet Corn Soup

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fresh chilled sweet corn soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Fresh Chilled Sweet Corn Soup is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Fresh Chilled Sweet Corn Soup is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook fresh chilled sweet corn soup using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fresh Chilled Sweet Corn Soup:
  1. Make ready 3 Corn on the cob
  2. Prepare 450 ml Milk
  3. Prepare 150 ml Heavy cream
  4. Get 1 Soft brown sugar
  5. Take 1 pinch Salt
  6. Prepare 1 tbsp Sweet white wine, or kuei hua chen chiew (liquor flavored with sweet osmanthus flowers)
Instructions to make Fresh Chilled Sweet Corn Soup:
  1. Using a knife, shave the corn off the cob and into a pot. Add a pinch of salt and some cold milk, and turn the heat on. When it boils, simmer for a minute over low heat. Turn the heat off, cover the pot and steam for 1 to 2 minutes.
  2. Use an electric mixer (or a food processor or a juicer) and process the corn until it's very fine.
  3. When you get corn juice, use a strainer and strain. Scoop the remaining corn on the strainer with a gauze or clean cloth, and squeeze well to get all the remaining umami-rich flavor of the corn.
  4. Put the strained soup into a pot and cook over low heat. Season with sugar until it reaches the preferred sweetness. Strain the soup again, and chill the pot in a bowl of iced water. When it's chilled enough, add heavy cream and wine. Mix well, and chill in the refrigerator before serving.
  5. My family even eats the strained ingredients by mixing it into cookies or bread. Here's the corn bread made with strained lees - it's delightful!

So that is going to wrap it up with this special food fresh chilled sweet corn soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!