Pastry Samosa
Pastry Samosa

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pastry samosa. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Samosa recipe - Learn how to make crispy punjabi samosa at home. Popular deep fried snack made with spiced potato filling. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas. The Samosa, a pastry from the Indian Subcontinent, is a famous and well-loved street food.

Pastry Samosa is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Pastry Samosa is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook pastry samosa using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pastry Samosa:
  1. Get 2 cups flour
  2. Take 2 tbsp oil
  3. Take 1/4 spn salt
  4. Prepare 3/4 cup water
  5. Take For the filling: beef(cooked with garlic,ginger,onions,salt)
  6. Take Chopped onions, little oil, salt, curry, and seasonings
  7. Make ready Grated red and chilli peppers

I can't believe we are less than a. Samosa is native to northern India and is found everywhere in this region of the world. To obtain a perfect result, two possibilities: the pastry sheets and filo paste, found in supermarkets and oriental. Samosa is one of the most popular and elegant appetizers -specially in Ramadan- in the Arab world Easy Samosa Recipe.

Steps to make Pastry Samosa:
  1. Add salt and oil to the flour mix and pour the water mix until a soft and stretchy dough is formed
  2. Divide the dough into 6 equal pieces and roll each and brush the top with oil then put another roll one on top and roll the 2 together to get flat
  3. When u get big, u bake on medium heat both sides and divide it with knife into 4 and by separating each part,u get 2 and total you will get 24 pieces and make your cones
  4. Here's the filling. U filled and fry then serve.

To obtain a perfect result, two possibilities: the pastry sheets and filo paste, found in supermarkets and oriental. Samosa is one of the most popular and elegant appetizers -specially in Ramadan- in the Arab world Easy Samosa Recipe. Samosa Recipe-Traditional Samosa Recipe with Potato filling. Get my Samosa Recipe that will give you the best tasting authentic Punjabi samosa with super-flaky crust and delicious tangy potato stuffing. These stuffed savory pastries are a traditional Indian favorite.

So that’s going to wrap this up for this exceptional food pastry samosa recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!