Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, use-up carrot & coriander soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Use-up Carrot & Coriander Soup is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Use-up Carrot & Coriander Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have use-up carrot & coriander soup using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Use-up Carrot & Coriander Soup:
- Make ready 2 tbsp vegetable oil (cold-pressed recommended)
- Get 1 large onion, chopped
- Make ready 2 cloves garlic, chopped
- Take 400 g potato, diced
- Get 1 handful fresh coriander, finely chopped. Include stalks but keep separate
- Take 500 g carrots, diced
- Take 1 tsp dried thyme
- Prepare 1.5 l vegetable stock (I used “Marigold” powder but fresh stock recommended if possible)
- Take Salt
- Make ready Ground black pepper
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Steps to make Use-up Carrot & Coriander Soup:
- Bring the oil to a medium-high heat in a stock pan or large saucepan and fry the onion for 3 minutes, stirring only to avoid sticking.
- Stir in the garlic and cook for a further 2 minutes, stirring occasionally.
- Add in the potato, stir gently but thoroughly and after 1 minute stir in a few of the chopped coriander stalks, the carrots and thyme, then add the stock.
- Bring to the boil, stirring occasionally. Cover and simmer for 25 minutes or until the vegetables are cooked. Add in the rest of the coriander (but save a little for garnish if you want) and stir well. Season to taste.
- Transfer to a blender and whizz to your desired consistency. Return to the stock pot/saucepan and reheat. Check the seasoning.
- Serve piping hot onto warmed soup bowls, adding the coriander garnish if wished, with your choice of bread.
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So that’s going to wrap it up with this special food use-up carrot & coriander soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
