Quorn® & Sweet Potato Balti Pies
Quorn® & Sweet Potato Balti Pies

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, quorn® & sweet potato balti pies. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Enjoy meat free versions of your favourite recipes with Quorn vegan and vegetarian products. Browse our range & learn how our healthy protein supports a healthy p. Quorn products contain mycoprotein, which is a nutritious protein source. Quorn is a brand of meat-free products dedicated to helping you make and create an inspiring range of irresistibly tasty meals.

Quorn® & Sweet Potato Balti Pies is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Quorn® & Sweet Potato Balti Pies is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have quorn® & sweet potato balti pies using 25 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Quorn® & Sweet Potato Balti Pies:
  1. Make ready For the filling
  2. Take 1/2 vegetable stock cube
  3. Get 200 ml boiling water
  4. Make ready 1 tablespoon butter
  5. Take 1 onion, finely chopped
  6. Prepare 50 g mushrooms, sliced
  7. Prepare 1 clove garlic, minced
  8. Get 1 green chilli, finely chopped
  9. Take 1 tablespoon plain flour
  10. Prepare 1 tablespoon curry powder (Madras or other)
  11. Get 1/2 tablespoon ground ginger
  12. Get 1/2 tablespoon ground cumin
  13. Prepare 1/2 teaspoon garam masala
  14. Prepare 1/2 tablespoon ground coriander
  15. Take 50 g sweetcorn
  16. Take 150 g Quorn® pieces
  17. Prepare 1 medium sweet potato, peeled and diced
  18. Make ready For the hot crust pastry
  19. Prepare 400 g plain flour
  20. Make ready 80 g strong white plain flour
  21. Take 80 g unsalted butter
  22. Make ready 1 1/2 teaspoons salt
  23. Make ready 200 ml boiling water
  24. Prepare 100 g lard, melted
  25. Make ready 1 beaten egg for glazing

Enjoy delicious products & low fat vegetarian and vegan versions of your favourite meals. Quorn is a brand dedicated to helping you make and create an inspiring range of irresistibly tasty meals. Built on our belief in Sustainable Nutrition and a vision to make food that's better for us and. Welke fantastische smaken of texturen je ook wilt ervaren, Quorn® heeft een geweldige reeks producten waarmee je keer op keer overheerlijke gerechten op tafel zet. Последние твиты от Quorn Foods UK (@QuornFoods).

Instructions to make Quorn® & Sweet Potato Balti Pies:
  1. Pre-heat your oven to 220 C / Gas 7. Have a 12 hole muffin tin ready (no need to grease it).
  2. For the filling add the stock to the boiling water and let it dissolve. In a large saucepan melt the butter. Add the onions, mushrooms, garlic and chilli. Gently cook until the onions are soft and translucent. Add the stock in and then the flour. Stir in so the flour is completely combined. Next add all the spices and the rest of the ingredients. Stir thoroughly and let it all simmer for around 15 minutes, stirring occasionally.
  3. To make the pastry, add both flours to a large bowl and rub in the butter. Add the salt to the boiling water so that it dissolves. Add the melted lard into the boiling water/salt and then pour this into the flour mixture. Initially, because it will be hot, mix this with a spoon so that the pastry starts to form. Once cool enough take the dough out of the bowl and transfer to a lightly floured surface.
  4. Work the dough into a ball. Roll it out to a thickness of around 1cm and then cut into circles of around 10cm, enough to fit each “well” of the muffin tin. Press these into the muffin tins and then cut out another 12 circles of around 8cm for the lids of the pies.
  5. Fill each pie case with around 2 to 3 tablespoons of the prepared mixture. Be careful not to overfill, you don’t want it to burst through the lid during baking. Add your lids and crimp the edges to the body of the pies. Make a hole in the top of each pie to let steam escape during baking. Finally brush some of the beaten egg over the top of each pie so that you get that lovely golden finish when they are cooked. Pop them in the oven and bake for 50 minutes.
  6. Once baked remove from the oven and let them stand for 5 minutes before remove from each muffin case and transfer to a wire rack to cool completely.

Built on our belief in Sustainable Nutrition and a vision to make food that's better for us and. Welke fantastische smaken of texturen je ook wilt ervaren, Quorn® heeft een geweldige reeks producten waarmee je keer op keer overheerlijke gerechten op tafel zet. Последние твиты от Quorn Foods UK (@QuornFoods). Delicious food full of our super-protein, mycoprotein. Because together, a little change can make a HUGE. Quorn-produkter innehåller mycoprotein som är en näringsriktig proteinkälla.

So that’s going to wrap it up for this exceptional food quorn® & sweet potato balti pies recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!