Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fish curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fish curry is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Fish curry is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fish curry using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fish curry:
- Get 350 gm Ghol fish
- Make ready 1 tbsp Coconut paste
- Get 1 cup Coconut milk
- Make ready 1-2 Kokam
- Prepare 1 Tomato medium size chopped
- Get 6-8 Crush garlic cloves
- Make ready 6-8 Curry leaves
- Take 1 Oil large size spoon
- Take 2.5 tsp Red chilli powder
- Get 2 tsp Coriander powder
- Make ready 1/4 tsp Turmeric powder
- Take 1 tsp Cumin powder
- Take to taste Rock salt
- Get 1 tsp Rice flour/wheat flour
Instructions to make Fish curry:
- Wash fish properly.take a deep vaseel put oil,red chilli powder,turmeric powder,coriander powder kokam,coconut pst,salt,rice flour,jera powder,chopped tomato,crush garlic,curry leaves saute for few seconds till aromatic.
- Add coconut milk and cook on low flame till tomato turn soft.add more coconut milk if reqired cook for 2-3 minutes
- Add washed fish in it and cook on very low flame for 3-4 minutes till fish cook well.sprinkle chopped coriander leaves and turn of the flame serve with khichdi or chawal ki roti.
So that’s going to wrap it up for this special food fish curry recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!