Veg Manchurian (Indo Chinese)
Veg Manchurian (Indo Chinese)

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, veg manchurian (indo chinese). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

One of the most popular, supper tasty and mouthwatering Indo-chinese Appetizer. These are deep fried mix vegetable dumplings cooked in soy sauce based gravy. Manchurian Recipe is a tasty Indo Chinese starter dish of fried vegetable balls in a sweet & sour sauce. Get two easy veg manchurian recipes.

Veg Manchurian (Indo Chinese) is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Veg Manchurian (Indo Chinese) is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have veg manchurian (indo chinese) using 24 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Veg Manchurian (Indo Chinese):
  1. Take 1 cup Cabbage finely chopped
  2. Prepare 1/2 cup Carrot grated
  3. Get 2 Capsicums finely chopped
  4. Take 1/2 cup Onion chopped
  5. Get 1 bunch Spring Onions
  6. Prepare 2 tbsp Corn Flour
  7. Take 4 tbsp All Purpose Flour
  8. Take 1 tbsp Garlic finely chopped
  9. Get 2 tsp Green Chillies finely chopped
  10. Take 1/2 tsp Pepper powder
  11. Make ready to taste Salt
  12. Get As needed Oil for deep frying
  13. Make ready For the Gravy:
  14. Prepare 1 tbsp Garlic finely chopped
  15. Get 2 tsp Green Chillies finely chopped
  16. Make ready 2 tsp Ginger finely chopped
  17. Prepare 1 cup vegetable stock or clear Water
  18. Take 1 tbsp soy sauce
  19. Get 1 tbsp cornflour
  20. Prepare 1 cup water
  21. Get 2 tsp Sugar
  22. Take 2 tbsp Oil
  23. Take To taste Salt
  24. Prepare As needed Spring Onion for garnishing

Vegetable manchurian is grated mixed vegetables deep fried into balls and then served in a special indo chinese sauce. Learn how to make vegetable manchurian. Preparation of vegetarian manchurian : Mix grated cabbage and carrots and squeeze the water out from them. This Veg Manchurian recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

Instructions to make Veg Manchurian (Indo Chinese):
  1. For the veggie balls: - - Combine the cabbage, carrots, a very good amount of spring onion green, finely chopped capsicum, corn flour, all purpose flour, garlic, green chilli, salt in a bowl and mix well.
  2. Shape spoonful of the mixture into small balls.
  3. Deep fry a few balls at a time in hot oil until they turn golden brown in colour.
  4. Drain on absorbent paper and keep them aside.
  5. For the gravy: - - Heat the oil in a wok or in a pan on a high flame.
  6. Add a good amount of garlic, green chillies, ginger, Cabbage and Spring onions and stir fry over a high flame for a few seconds.
  7. Add the Vegetable stock, soy sauce, sugar and salt and simmer for a few minutes.
  8. Now add Cornflour Slurry for silky, smooth and shiny gravy simmer it again for 3-5 minutes for better consistency.
  9. Just before serving, put the vegetable balls in the sauce and bring it to a boil.
  10. Veg Manchurian is ready to serve hot with a garnish of spring onions and fried rice to accomplish.

Preparation of vegetarian manchurian : Mix grated cabbage and carrots and squeeze the water out from them. This Veg Manchurian recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. To prepare the vegetable balls Tried and tested veg manchurian recipe from Indo-Chinese cuisine. Juicy, soft inside and crispy vegetable soak up spicy and aromatic sauce or Make a dry manchurian to serve as appetiser. Indo-Chinese food is one of the most popular cuisine in India and I think Chinese dishes are most.

So that’s going to wrap this up for this special food veg manchurian (indo chinese) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!