Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, simple fish curry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Hey everyone, I hope this video is much helpful. Please show me some love and support. Please let me know what you would like me to cook in my next video. Fish curry recipe - Simple, delicious & flavorful Indian fish curry in a onion tomato base.
Simple fish curry is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Simple fish curry is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook simple fish curry using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple fish curry:
- Get 1 kg pamflet fish cut pieces
- Get 2 tomato chopped
- Get 15 garlic clove
- Make ready 2 inch ginger
- Get 4 green chilies
- Prepare 3 red dry chilies
- Take 4 onion chopped
- Prepare 1/2 tsp cumin seeds
- Prepare 1/4 tsp fenugreek seeds
- Get 1/2 tsp dry fenugreek leaves
- Get 1/2 tsp garam masala
- Make ready 1/2 cup curd
- Take 1/2 cup oil
- Take Handful coriander leaves
- Prepare as needed curry leaves
Make this super creamy and flavoursome curry recipe for a low calorie midweek meal. Really Easy Thai Green Curry Sauce. This fish curry recipe is inspired by the book Fish, Indian Style by the chef at Benares in London, Atul Kochhar. Blue-eye is perfect in this simple weeknight dinner.
Steps to make Simple fish curry:
- Take a pan add oil add onion ginger garlic green chili red chili and tomato fenugreek seeds and cumin seeds stir 2 minutes and after cool grind well smooth paste
- Same pan add some oil add curry leaves and add grind masala stir fry to cook add fenugreek leaves and some coriander leaves and garam masala and stir fry to cook add fish pieces cook and add 1_2 glass water and cook well and Flame off
- Transfer into serving plate and garnish coriander leaves green chili.
- Serve with rice/enjoy with your family take care eat well see you again with next recipe bye
This fish curry recipe is inspired by the book Fish, Indian Style by the chef at Benares in London, Atul Kochhar. Blue-eye is perfect in this simple weeknight dinner. Simple Fish Curry Recipe, How To Make Simple Fish Curry Recipe. This simple fish curry is prepared with ingredients that are almost always found in Indian and Sri Lankan kitchens and is excellent served with steamed rice. Ngar Hin fish curry as prepared by the author.
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