Japanese beef curry
Japanese beef curry

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, japanese beef curry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Japanese beef curry is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Japanese beef curry is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have japanese beef curry using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Japanese beef curry:
  1. Take Beef, cut into dice (you know the right quantity for yourself)
  2. Make ready Half carrot
  3. Get Half potato
  4. Make ready Half onion
  5. Make ready Golden curry Mild flavour
  6. Prepare Salt and pepper
  7. Get Sugar
Instructions to make Japanese beef curry:
  1. Season the beef with salt and black pepper and rest it for 20 minutes
  2. Cut your carrots in round shape, potatoes in dice and onion (shape isnt really matter, do what you think is fun)
  3. Prepare a small pot to boil all the ingredients later
  4. In a pan, add 1 tbsp of oil, cook the beef until brown and put that beef into the pot
  5. Saute your carrots and potato until half tender and put them into the pot
  6. Next sautee your onion and again put into the pot
  7. In the pot that fill with the ingredients, add half glass of water or (depend on the quantity of your ingredients), let it boiled and add a half of the curry mix. Stir
  8. Close the pot and let it simmer.
  9. Curry ready to be served

So that’s going to wrap it up for this special food japanese beef curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!