Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken curry (filipino-style). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Curry (Filipino-Style) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Chicken Curry (Filipino-Style) is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have chicken curry (filipino-style) using 10 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Curry (Filipino-Style):
- Take 1 kg chicken
- Get 1/2 ginger
- Make ready 1 whole garlic
- Prepare 1 red onion
- Get potatoes (cubed)
- Prepare carrots (cubed)
- Take 2 red bell peppers
- Make ready 1 whole gata (coconut milk)
- Take 1 Curry Mix Powder (McCormick)
- Make ready 4-5 green sili
Steps to make Chicken Curry (Filipino-Style):
- Pan fry thawed-out chicken for 1-2 mins each side
- Sauté the garlic, onion, and ginger over low heat.
- Add chicken in pan.
- Add 1 red bell pepper, potatoes, and carrots.
- Add gata (coconut milk)
- Add betsin and pepper and 1/3 of Curry Mix Powder (McCormick)
- Let simmer until carrots and potatoes are cooked.
- Add the rest of Curry Mix.
- Add salt, pepper, and betsin to taste. Add a pinch of sugar.
- Add bell pepper and green sili.
- Let simmer for 10 mins.
So that’s going to wrap it up for this special food chicken curry (filipino-style) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!