Sig's Mackerel Oat Slices
Sig's Mackerel Oat Slices

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sig's mackerel oat slices. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Flake the seasoned mackerel fillets and mix into the oat mixture. Line a baking dish round or square with baking paper. A wide variety of mackerel sliced options are available to you, such as part, variety, and feature. A quick blast under a grill transforms smoked mackerel, warming the fish and infusing it with the flavours in the spiced butter.

Sig's Mackerel Oat Slices is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Sig's Mackerel Oat Slices is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook sig's mackerel oat slices using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sig's Mackerel Oat Slices:
  1. Take 2 small shallots,very finely chopped
  2. Take 2 overripe tomatoes,very finely cubed
  3. Prepare 150 gr canned black beans, rinsed until water is clear
  4. Prepare 2 clove garlic crushed
  5. Get 1 small leek or a small bunch spring onion, finely chopped
  6. Take 350 ml vegetable, chicken or beef stock
  7. Get 1 tablespoon butter (margerine)
  8. Prepare 250 gr rolled oats (porridge oats)
  9. Get 2 eggs
  10. Take 2-3 fillets smoked peppered mackerel, optional
  11. Get If vegan use smoked substitute that can be broken down
  12. Prepare 1 handful mixed chopped nuts and seeds (sunflower etc)
  13. Get 4 slices lemon
  14. Take 2-4 slices tomatoes

A kínálat mindennap több ezer új minőségi képpel bővül. Kalypso, Greek fish and traditional seafood (ouzomeze) marinated with salt and spices preserved in oil ! Download Mackerel sliced stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Salted mackerel served with boiled green bananas is a traditional Jamaican breakfast dish.

Steps to make Sig's Mackerel Oat Slices:
  1. Preheat oven to 180 C. Chop up the leek, tomatoes, shallotts and garlic very finely. Rinse the black beans under cold water, drain well, mix with the earlier chopped items. Add 2 large eggs, mix well.
  2. Add the oats, the stock (or water and stock mix). Stir well set aside for 10 minutes. Flake the seasoned mackerel fillets and mix into the oat mixture.
  3. Line a baking dish round or square with baking paper, sprinkke with chopped nuts and seeds of liking, add the mixture. Bake until set and golden brown. Cool down, cut into slices. Serve with tomatoes and lemons.

Download Mackerel sliced stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Salted mackerel served with boiled green bananas is a traditional Jamaican breakfast dish. However, it is not as popular as it once was years ago. Nowadays Jamaicans who live in Jamaica, more opt for vegetable breakfast dishes (steamed cabbage or steamed calaloo). From oats to breakfast cereals, muesli bar snacks and more, Uncle Tobys has you covered.

So that’s going to wrap this up for this exceptional food sig's mackerel oat slices recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!