Black Bean Soup!
Black Bean Soup!

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, black bean soup!. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Black Bean Soup! is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Black Bean Soup! is something which I have loved my whole life. They’re fine and they look fantastic.

Watch how to make the best black bean soup! This vegetarian black bean soup recipe is so easy to make with canned beans. You can make it as spicy as you'd like. This Southwestern black bean soup is a quick and easy recipe made from pantry staples.

To begin with this recipe, we have to first prepare a few ingredients. You can cook black bean soup! using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Black Bean Soup!:
  1. Take 1 (14.5 oz) can organic tomatoes
  2. Take 2 (15 oz) can organic black beans (with liquid)
  3. Get 2 large carrots (chopped or cut into little cut roundlets)
  4. Prepare 1 medium onion (diced)
  5. Prepare 3 garlic cloves (minced)
  6. Take 1 cup vegetable broth
  7. Get 1 tbsp cumin
  8. Prepare 1 tbsp chilli powder
  9. Take 1 tbsp. hot sauce
  10. Prepare 1 tbsp salt & pepper (or to taste)
  11. Prepare 1 tbsp cayenne (half a tsp for less spice)
  12. Get 2 tbsp lemon juice (juice of half a lemon)
  13. Take 1 tbsp vegetable oil
  14. Make ready 1/4 cup cilantro (and extra for garnish)
  15. Make ready 1 avocado
  16. Make ready 1 handful tortilla chips (crushed into pieces)

If you like yours thinner, feel free. What is the difference between black beans and black bean soup? I did a quick soak of the beans because I didn't decide to make them until after church yesterday. Add black beans with their liquid and chicken broth.

Instructions to make Black Bean Soup!:
  1. Place the oil in a big pot on medium heat. At this time I make sure that I have all my ingredients out and available.
  2. If you can pick up the pot and very easily spread the oil around, it is hot enough. Throw in your carrots and onions. Let them cook for maybe 2 minutes (until you can smell the onion cooking).
  3. In the mean time, blend the tomatoes and one can of the black beans (don't strain the liquid) in a high power mixer/emulsifier.
  4. Go back to pot of vegetables and add garlic. Cook for about one minute and then add tomato/bean mixture to the pot.
  5. Once it reaches a boil, add broth and cook for another 2 minutes, then turn down to low and simmer. Add spices, hot sauce, salt, cilantro and lemon juice and let simmer for about 5 minutes.
  6. Place avocado as garnish in each bowl and sprinkle cilantro and tortilla chips after. Viola! Feel free to add vegan sour cream and more hot sauce too!! maybe some steamed kale on the side? mmmm

I did a quick soak of the beans because I didn't decide to make them until after church yesterday. Add black beans with their liquid and chicken broth. Stir soup, add bay leaf and bring to a boil. Black bean soup is the perfect dish, because it's a catch all for whatever you have at your fingertips "Each black bean soup in a traditional Cuban home will vary, but the flavor is filled with passion and. This black bean soup recipe is so easy, we're tempted to say it cooks itself, but that'd be crazy.

So that is going to wrap this up with this special food black bean soup! recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!