Dahi katla fish curry
Dahi katla fish curry

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, dahi katla fish curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Dahi katla fish curry is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Dahi katla fish curry is something which I’ve loved my whole life. They’re fine and they look fantastic.

Hi Friends, today we'll cook one of my favorite Bengali traditional fish curry - that is Doi Katla Recipe. It is mix of katla macher jhal and dahi katla. Hello Viewers,My name is Susmita Chakraborty & Welcome to my Channel. Today i going to show you How to make Bengali Style a Doi katla. ( Bengali Traditional.

To get started with this recipe, we have to first prepare a few components. You can have dahi katla fish curry using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dahi katla fish curry:
  1. Get 2 pieces fish (medium size)
  2. Take 1 tsp crushed black pepper
  3. Get 2 tsp lime juice
  4. Take 1+1/2 tbsp sour curd
  5. Prepare 1 tbsp onion paste
  6. Prepare 1/4 tsp fennel powder
  7. Prepare 1/3 tsp Coriander powder
  8. Take 1/2 tsp cumin powder
  9. Prepare 1/2 tsp kashmiri red chilli powder
  10. Take 1 tsp turmeric powder
  11. Get 2 tbsp melting butter
  12. Make ready as taste Salt

Katla Fish curry is as famous item in Bengal and it's also a special dish of Krishna Dish. A wide variety of katla fish options are available to you, such as whole, body, and fillet. You can also choose from sardine. We will continue giving fun with our videos and at the same time we need your Encouragement.so, like , share and subscribe my channel and click.

Instructions to make Dahi katla fish curry:
  1. Marinated those fish pieces with lime juice, black pepper and salt for 10 minutes. Fried thz with 1 tbsp butter.
  2. Now mixing all others ingredients together….then Tempering it into butter.
  3. Cooked thz spices mix for 4-5 minutes. When oil came out from spices then added 1/2 cup water.
  4. Now added fish fries & cooked it with lid for 10 minutes again.

You can also choose from sardine. We will continue giving fun with our videos and at the same time we need your Encouragement.so, like , share and subscribe my channel and click. Curry is a variety of dishes originating in the Indian subcontinent that use a complex combination of spices or herbs, usually including ground turmeric, cumin, coriander, ginger, and fresh or dried chilies. Dahi katla or Doi katla/Traditional Bengali style Fish recipe/দই কাতলা রেসিপি/Fish in curd gravy Dai katla is a indian sub continent. Katla fish curry, Rice, Potato Chips, Fish Head and Egg Daal and.

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