Udupi Fish Curry
Udupi Fish Curry

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, udupi fish curry. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Udupi Fish Curry is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Udupi Fish Curry is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook udupi fish curry using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Udupi Fish Curry:
  1. Get 10 tilapia small fish or any other fish
  2. Prepare 5 green chilli
  3. Prepare 1 inch piece of ginger
  4. Take as needed Water
  5. Take as per taste Salt
  6. Get For Grinding
  7. Get 11/2 cup Coconut
  8. Make ready as per taste Tamarind
  9. Take 1/4 tsp Turmeric powder
  10. Take 1 chopped onion
  11. Make ready 5 garlic cloves
  12. Make ready as per taste Whole dry red chilli
  13. Prepare 3 tbsp coriander seeds
  14. Take For Roasting
  15. Get 1 tsp Black Pepper
  16. Get 1/4 tsp Cumin seeds
  17. Prepare 1/4 tsp Mustard seeds
  18. Make ready 8 Fenugreek seeds
  19. Prepare Pinch Carom seeds
Steps to make Udupi Fish Curry:
  1. Clean and wash the fish and keep aside. Chop the green chillies and ginger. Keep ready all grinding ingredients.
  2. Take a pan and heat it. Then add all the ingredients listed in for roasting. Saute it till they turn aromatic and set aside.
  3. In mixer grinder or wet grinder machine add all the ingredients listed in for grinding along with that add roasted ingredients also. With little water blend them in to smooth paste.
  4. Take a vessel then add ground masala then add chopped ginger, chopped green chillies,salt and water to adjust the consistency of the gravy.
  5. Turn on the stove and cook it on a medium flame till gravy comes to boil. Once gravy gets boiling add fish in to it. Let it cook for 10 minutes. Once fish is cooked. Turn off the stove.
  6. Serve the fish curry with hot rice along with some stir fried vegetables.

So that is going to wrap it up for this exceptional food udupi fish curry recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!