Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crockpot seafood soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Just as easy as opening up a can, we promise. Crockpot Seafood Chowder recipe: Chowder is a North American cuisine, a hearty soup usually containing fish or shellfish, especially clams. The word chowder is a corruption of the French. Easy Crockpot / Slow cooker Potato Soup.
Crockpot seafood soup is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Crockpot seafood soup is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook crockpot seafood soup using 21 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot seafood soup:
- Make ready 2 cup vegetable stock
- Take 1 can cream of shrimp soup
- Prepare 2 cup tomato sauce
- Take 1 cup shrimp cocktail sauce
- Take 1 cup water
- Prepare 1/2 cup white wine
- Get 2 can crab meat
- Make ready 1 lb salad shrimp
- Get 1 lb cocktail shrimp
- Take 4 tilapia fillets
- Prepare 1 onion
- Make ready 1 cup carrots
- Get 3 each kale stalks
- Prepare 2 each celery stalk
- Take 1/2 green bell pepper
- Prepare 1 bay leaf
- Get 1 tsp garlic salt
- Prepare 2 clove garlic
- Take 1/2 tsp cloves
- Get 1 tsp thyme
- Make ready 1 tsp rosemary
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Steps to make Crockpot seafood soup:
- Add liquid ingredients to Crockpot and stir.
- Finely chop carrots, onion, kale, and celery. Add to pot and stir.
- Remove seeds from pepper. Finely chop 1/3 to 1/2 pepper and add to pot.
- Add crab and stir.
- Clean shrimp. Remove exo- skeleton over tails of cocktail shrimp. Cut shrimp into bite size chunks and add to pot.
- Cut tilapia fillets into cubes. Add to pot and stir.
- Add spices. Stir.
- Cover and cook on low for ~3 hours. Garish with a kale leaf and serve with a roll or crackers.
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So that’s going to wrap this up with this exceptional food crockpot seafood soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
