Czechoslovakian Goulash
Czechoslovakian Goulash

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, czechoslovakian goulash. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Czechoslovakian Goulash is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Czechoslovakian Goulash is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have czechoslovakian goulash using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Czechoslovakian Goulash:
  1. Make ready goulash———-
  2. Get 2 pounds pork
  3. Take 2 pounds rough chopped onion
  4. Get 2 tablespoons extra Virgin olive oil
  5. Make ready 2 tablespoons tomato paste
  6. Make ready as needed Czechoslovakian Spices for Czech goulash
  7. Prepare pork broth———-
  8. Make ready 1 quart water
  9. Take 2/3 pound pork bones and trimmings
  10. Prepare 1 teaspoon salt
  11. Make ready 1/2 teaspoon ground black pepper
  12. Get 1/2 teaspoon granulated garlic powder
  13. Prepare topping———–
  14. Get to taste sour cream
Instructions to make Czechoslovakian Goulash:
  1. To a pot add the water, garlic, salt, pepper, bone, and trimmings. Boil for 25-30 minutes. Trim the remaining meat off the bones. Strain discard the non- edible parts.
  2. In a deep pan with a lid heat the oil.
  3. Cut the pork into bite sized pieces.
  4. Brown the meat on all sides. Add Czech spices and Onions.
  5. Stir in the tomato paste, make sure it gets mixed in well.
  6. Add pork broth to pan and simmer for 1 hour 45 minutes covered.
  7. Stir often.
  8. When time simmering is done uncover and let liquids reduce till you desired thickness.
  9. Add sour cream
  10. Serve hot I hope you enjoy!

So that’s going to wrap this up with this special food czechoslovakian goulash recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!