Arroz con Pollo
Arroz con Pollo

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, arroz con pollo. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

How to make Arroz Con Pollo! Great all in one chicken and rice dish with peppers and olives- great Winter comfort food! Arroz con pollo means "Rice with Chicken" in Spanish. It is a classic dish of Spain and Latin America, with many different traditional ways to prepare it, unique to various countries.

Arroz con Pollo is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Arroz con Pollo is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook arroz con pollo using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Arroz con Pollo:
  1. Take 1 cup long grain white rice
  2. Get 1 Tbsp Extra Virgin Olive Oil
  3. Prepare 1 Tbsp spanish rice seasoning
  4. Make ready 1 tsp ground oregano
  5. Prepare 1 tsp ground turmeric
  6. Get 1 tsp onion powder
  7. Take 4 roasted garlic cloves, regular is fine
  8. Take 1 can diced tomatoes 14 oz drained
  9. Make ready 2 cups chicken broth
  10. Make ready 4 bone in skin on chicken thighs
  11. Make ready 4 chicken drumsticks
  12. Make ready 1 green pepper chopped
  13. Get 1 yellow pepper chopped
  14. Make ready 1 red pepper chopped
  15. Get 1 medium yellow onion chopped

We're starting the new year off with one of my all-time favorite one pot meals: arroz con pollo. Arroz con Pollo is a popular staple in the Caribbean kitchen. Our chicken and rice is extra special with the addition of Sazón Make Arroz con Pollo tonight—everyone loves an easy rice and chicken dish. So, what exactly is Arroz con Pollo?

Steps to make Arroz con Pollo:
  1. Soak rice in water for 30 minutes to remove starch, draining water occasionally. You want to remove as much starch as possible so that the rice doesnt get siuper sticky, and clumpy. Makes for a better end product
  2. Season chicken with salt and pepper, about 1/2 tsp kosher salt, 1/4tsp pepper.
  3. Heat oil in deep frying pan, brown chicken for around 8 to 10 minutes over medium high heat
  4. Remove chicken and let rest on sheet pan
  5. Drain all but 2 tbsp of fat from pan, turn heat down to medium low and add peppers, and garlic, turmeric, rice seasoning, onion powder, oregano, and sautee for 3 minutes and add onion. Saute for an additional 3 minutes.
  6. Add tomatoes, chicken broth and rice, stir to mix. Place chicken on mixture and partially cover. Cook for 20 to 25 minutes or until rice has absorbed most of liquid.
  7. Smell the goodness and enjoy my friends.

Our chicken and rice is extra special with the addition of Sazón Make Arroz con Pollo tonight—everyone loves an easy rice and chicken dish. So, what exactly is Arroz con Pollo? Arroz con Pollo literally means "chicken with rice," in Spanish. In creating this Arroz con Pollo recipe, I did NOT create a traditional recipe unique to any one country. Arroz Con Pollo from Delish.com is a hearty classic, perfect for dinner any night of the week.

So that’s going to wrap this up for this exceptional food arroz con pollo recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!