Arroz con Pollo
Arroz con Pollo

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, arroz con pollo. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Arroz con Pollo is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Arroz con Pollo is something that I have loved my entire life. They are fine and they look fantastic.

How to make Arroz Con Pollo! Great all in one chicken and rice dish with peppers and olives- great Winter comfort food! Arroz con pollo means "Rice with Chicken" in Spanish. It is a classic dish of Spain and Latin America, with many different traditional ways to prepare it, unique to various countries.

To get started with this particular recipe, we must first prepare a few ingredients. You can have arroz con pollo using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Arroz con Pollo:
  1. Take 1 cup long grain white rice
  2. Get 1 Tbsp Extra Virgin Olive Oil
  3. Prepare 1 Tbsp spanish rice seasoning
  4. Make ready 1 tsp ground oregano
  5. Take 1 tsp ground turmeric
  6. Make ready 1 tsp onion powder
  7. Prepare 4 roasted garlic cloves, regular is fine
  8. Make ready 1 can diced tomatoes 14 oz drained
  9. Get 2 cups chicken broth
  10. Prepare 4 bone in skin on chicken thighs
  11. Prepare 4 chicken drumsticks
  12. Take 1 green pepper chopped
  13. Take 1 yellow pepper chopped
  14. Get 1 red pepper chopped
  15. Make ready 1 medium yellow onion chopped

We're starting the new year off with one of my all-time favorite one pot meals: arroz con pollo. Arroz con Pollo is a popular staple in the Caribbean kitchen. Our chicken and rice is extra special with the addition of Sazón Make Arroz con Pollo tonight—everyone loves an easy rice and chicken dish. So, what exactly is Arroz con Pollo?

Instructions to make Arroz con Pollo:
  1. Soak rice in water for 30 minutes to remove starch, draining water occasionally. You want to remove as much starch as possible so that the rice doesnt get siuper sticky, and clumpy. Makes for a better end product
  2. Season chicken with salt and pepper, about 1/2 tsp kosher salt, 1/4tsp pepper.
  3. Heat oil in deep frying pan, brown chicken for around 8 to 10 minutes over medium high heat
  4. Remove chicken and let rest on sheet pan
  5. Drain all but 2 tbsp of fat from pan, turn heat down to medium low and add peppers, and garlic, turmeric, rice seasoning, onion powder, oregano, and sautee for 3 minutes and add onion. Saute for an additional 3 minutes.
  6. Add tomatoes, chicken broth and rice, stir to mix. Place chicken on mixture and partially cover. Cook for 20 to 25 minutes or until rice has absorbed most of liquid.
  7. Smell the goodness and enjoy my friends.

Our chicken and rice is extra special with the addition of Sazón Make Arroz con Pollo tonight—everyone loves an easy rice and chicken dish. So, what exactly is Arroz con Pollo? Arroz con Pollo literally means "chicken with rice," in Spanish. In creating this Arroz con Pollo recipe, I did NOT create a traditional recipe unique to any one country. Arroz Con Pollo from Delish.com is a hearty classic, perfect for dinner any night of the week.

So that’s going to wrap this up with this special food arroz con pollo recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!