Simple Cabbage & Bean Soup with Pork
Simple Cabbage & Bean Soup with Pork

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, simple cabbage & bean soup with pork. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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This recipe shows how to make fried cabbage. It is a very simple recipe that is easy to replicate. This is one way I incorporate cabbage into my diet. Assalam walekum all my friends 😊 Please don't forget to like share and subscribe to my channel and stay tuned for more upcoming video in the future Thanks.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook simple cabbage & bean soup with pork using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple Cabbage & Bean Soup with Pork:
  1. Get 1 pound pork, cut into 1/2" cubes (I like shoulder, but you can use whatever cut you like.)
  2. Get 1/2 Tablespoon oil
  3. Take 1 small onion, diced
  4. Make ready 2 large carrots, peeled and cut into roughly 1/2"pieces (I find the peel can sometimes impart a slightly bitter flavor.)
  5. Get 1 large stem of celery, diced
  6. Prepare 4 cloves garlic, crushed
  7. Take 1 Tablespoon tomato paste + 1 teaspoon sugar OR 2 Tablespoons ketchup if you don't have tomato paste
  8. Make ready 1 bay leaf
  9. Get 1 teaspoon dried thyme
  10. Make ready 8 cups liquid (any mixture of water and unsalted stock you like)
  11. Get 2.5 teaspoons kosher salt to start
  12. Make ready 1 Tablespoon apple cider or distilled white vinegar
  13. Prepare 6 cups chopped cabbage (roughly 1"pieces), about half a large head
  14. Prepare 2 (15 oz.) cans (OR one 28 oz. can) unsalted white beans, drained. (I used Northern. You can also use Navy or Cannellini.)

The cabbage has beautiful color and it is still crisp. Brings out the flavor of the cabbage Use the other half of the This is another one of those simple recipes that takes minutes to make but are old fashioned good. These simple cabbage side dishes are the perfect accompaniment to any meal. There are so many reasons to love cabbage: it's cheap, versatile and packed with vitamins.

Steps to make Simple Cabbage & Bean Soup with Pork:
  1. In a large pot or stockpot, bring the oil up to medium high heat and brown the pork.
  2. Add onions, carrots, celery, and garlic and saute for 2 or 3 minutes until the onions just start to turn translucent.
  3. Add bay leaf, thyme, and tomato paste (or ketchup), and give everything few good stirs. (This will give the tomato a chance to caramelize a bit.)
  4. Add liquid, salt, vinegar, and cabbage, give everything another few good stirs, turn the heat down to medium, and cook, covered, for 15 to 20 minutes.
  5. Turn heat down to medium low, add beans, stir them in, and cook, covered, for another 20 to 25 minutes. Adjust seasoning before the last 5 minutes of this cooktime to give all flavors a chance to meld.
  6. Enjoy! :)

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