Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, healthy mixed veg khichdi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Healthy Mixed Veg Khichdi is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Healthy Mixed Veg Khichdi is something which I have loved my whole life. They’re fine and they look fantastic.
खिचङी तो बहुत खाई होगी पर ऐसी हैल्दी और टेस्टी खिचङी कभी नही खायी होगी Khichdi Recipe with step by step photos. Dal Khichdi is a light and comforting dish made with rice and moong dal. Moong dal khichdi is easy to digest & healthy Welcome to Dassana's Veg Recipes.
To get started with this recipe, we have to prepare a few ingredients. You can have healthy mixed veg khichdi using 19 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Mixed Veg Khichdi:
- Prepare 1/2 Cup rice
- Make ready 1/4 cup Toor Daal
- Take 1/4 cup Masoor Daal
- Prepare 2 tsp oil/ghee/Butter
- Prepare 2 Garlic cloves chopped garlic
- Get 2 chopped green chilli
- Take 6-7 curry leaves
- Make ready 1/2 tablespoon cumin seeds
- Prepare 1/2 tablespoon fennel seeds
- Take 1/2 tablespoon salt
- Make ready 1/2 tablespoon turmeric powder
- Prepare 1 tablespoon coriander powder
- Get 1/2 tablespoon garam masala
- Prepare 1 medium size chopped onion
- Make ready 1 medium size chopped potato
- Make ready 3 tablespoon chopped carrot
- Take 3 tablespoon chopped cauliflower
- Make ready 1/4 cup frozen green peas
- Get as needed water
Ingredients for Mixed Vegetable Khichdi Recipe. A vegetarian, one-pot, gluten free dish with lentils, rice and vegetables, cooked in ghee, turmeric and red chili powder makes an amazingly flavorful comfort meal! Oats mixed Vegetable and moong dal khichdi is a delicious and healthy Indian recipe for breakfast. Once vegetables are cooked, add oats and mix it well.
Instructions to make Healthy Mixed Veg Khichdi:
- First wash the vegetables well.Chop garlic,green chilli,onion and tomato finely.Chop carrot,potato and cauliflower in big chunks.
- Heat a cooker.Add 2 - 3 tablespoons oil/ghee/butter.
- Add 1/2 tablespoon cumin seeds & 1/2 fennel seeds.Let it crackle.Add curry leaves.
- Now add chopped green chilli and garlic.Saute it for 1 minute.After that add chopped onion.
- Add 1/2 tablespoon salt and turmeric.mix it well
- Add 1 tbsp coriansder powder and 1/2 tablespoon garam masala mix it well.
- Now add chopped tomato.saute it for 2-3 minute until become soft.
- After that add chopped carrot,cauliflower and potato.Add green peas too.mix it.
- Add washed 1/2 cup rice,1/4 cup washed toor dal and 1/4 cup masoor dal.mix it.
- Now add 3 cup water.stir it.close the lid
- Cook until 4_5 whistle comes on medium flame.after that turn off the flame.Our delicious and healthy Mixed Veg Khichdi is ready to serve.
Oats mixed Vegetable and moong dal khichdi is a delicious and healthy Indian recipe for breakfast. Once vegetables are cooked, add oats and mix it well. Delicious Oats Vegetable Khichdi is ready to serve with cucumber and coriander raitha or any pickle. Minister Badal's reply was, "Khichdi is the wonder staple food of India, and is considered the healthiest prepared food in India, and it is being eaten across the length and breadth of India by rich and poor." Khichdi is probably India's version of the chicken soup. It is eaten when one is sick, has an upset stomach, needs some comfort food or wants to But a basic khichdi is usually made from white rice, yellow, green or split moong dal and topped with some ghee.
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