Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, healthy vegetable poha recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Healthy vegetable Poha recipe is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Healthy vegetable Poha recipe is something that I have loved my entire life.
Mixed Vegetable Poha recipe :It is vegetable recipe & healthy indian breakfast. Click here for recipe card with step by step directions. Poha recipe makes for a perfect breakfast recipe. Poha tastes best when served with tea in the breakfast.
To begin with this recipe, we have to first prepare a few ingredients. You can have healthy vegetable poha recipe using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Healthy vegetable Poha recipe:
- Make ready 1.5 cup poha
- Prepare 1/4 cup green peas
- Take 1 onion, finely chopped
- Take 1/4 cup carrot chopped
- Prepare 8-10 curry leaves, chopped
- Make ready 1 potato, boiled and cut into small cubes
- Get 10 peanuts
- Prepare to taste salt
- Make ready 1/2 teaspoon lemon juice
- Prepare 1/2 teaspoon mustard seeds
- Make ready 1/4 teaspoon turmeric powder
- Prepare 2 tablespoon oil
Vegetable Poha recipe one of most cooked breakfast in our home, other than my favourite omelette :D. I think this is one of most popular healthy Indian breakfast dish made with flattened rice known as poha. When I first started to make poha, I never liked the clumpy texture of poha. Diet Poha recipe with step by step photos and short video.
Instructions to make Healthy vegetable Poha recipe:
- Firstly Wash the poha till softened and then add turmeric powder and salt to it.Let the poha sit for 10minutes.
- Meanwhile heat oil in a kadhai on medium heat. - Once hot add the mustard seeds and let it splutter..
- Add the raw peanuts and saute till they are light brown in colour. - Add in the boiled potatoes and saute till develop some brown patches and are cooked. - Next add in the chopped onion and carrot and curry leaves and saute till onion becomes translucent, around 2 minutes. - Now Add in the peas and cook for another minute..
- Once the onions,carrot are done, add poha and mix well. - Cook for 2-3 minutes, uncovered.
- Mix well and cook for 2 minutes. - Check salt, coriander squeeze in some fresh lemon juice. - Serve hot poha with chai.
When I first started to make poha, I never liked the clumpy texture of poha. Diet Poha recipe with step by step photos and short video. Poha / Flattened rice is used to make variety of recipes from breakfasts to snacks in India. Poha is easy to digest and is very light on stomach. Veg poha is a simple recipe with lots of vegetables and sprouts.
So that’s going to wrap it up for this special food healthy vegetable poha recipe recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!