Chickpea curry (vegan)
Chickpea curry (vegan)

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chickpea curry (vegan). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

EASY coconut curry with chickpeas and Indian spices. Naturally vegan + gluten-free; add vegetables like cauliflower or sweet potato. Well, it hits all the checkboxes for plant based dinner perfection. Our vegan chickpea curry is packed full of protein, fibre and iron.

Chickpea curry (vegan) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Chickpea curry (vegan) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook chickpea curry (vegan) using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chickpea curry (vegan):
  1. Take Onion
  2. Get Garlic
  3. Get Chickpeas
  4. Take Sweet potato
  5. Prepare Olive oil
  6. Prepare Vegetable stock
  7. Take Scotch bonnet or cayenne pepper
  8. Take Coconut milk
  9. Prepare to taste Salt
  10. Take Curry powder
  11. Take to taste Black pepper
  12. Take Garlic powder
  13. Get Thyme
  14. Take Water

Recipe is vegan, gluten free, oil free, rich in protein and easy to make. This Chickpea Curry has become one of my favorite meals. It's super quick to make and packed Kid friendly tip: Try serving curry with Easy Vegan Naan! They can dip the naan in the curry and it just.

Steps to make Chickpea curry (vegan):
  1. Drizzle olive oil into a pan and went oil has heated and garlic & onions
  2. Add vegetable stock, water and chickpeas
  3. Add spices and scotch bonnet
  4. Add sweet potato's
  5. Once boiling bring heat down to gas mark 4 and leave to simmer for 20 minutes
  6. Add coconut milk, stir then let simmer for another 15-20 minutes to let the sauce thicken

It's super quick to make and packed Kid friendly tip: Try serving curry with Easy Vegan Naan! They can dip the naan in the curry and it just. Vegan Curry - Recipe Notes: Adjust the curry paste to your personal liking. I make this vegan chickpea curry all the time and I think about half the time I'm not using potatoes. Coconut milk makes this a luscious.

So that’s going to wrap this up with this exceptional food chickpea curry (vegan) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!