Clear-out-the-fridge Veg Soup
Clear-out-the-fridge Veg Soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, clear-out-the-fridge veg soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Healthy Vegetarian Soup & Stew Recipes. Full of flavor and plenty of veggies, this easy vegetable soup is a great way to clear out some space in your produce drawer. This recipe is flexible enough that you can make ingredient changes based on what you have. I call this the "Clean Out Your Fridge Delicious Veggie Soup" because you use basically what's in your fridge to create a scrumptious soup.

Clear-out-the-fridge Veg Soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Clear-out-the-fridge Veg Soup is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have clear-out-the-fridge veg soup using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Clear-out-the-fridge Veg Soup:
  1. Prepare Any veg you have in your fridge
  2. Get 1 x tin chopped tomatoes
  3. Take 3 cloves garlic crushed
  4. Take If you have any left over jars of sauce like chipotle, pesto, curry, harissa etc - just use one, not all!
  5. Get Litre good stock

My favorite feature is Izy's "clear the fridge" section, which features recipes that can be prepared with odds, ends, and scraps—such useful guidance, and often overlooked in cookbooks. The section is organized around templates, including a pizza template (with three different flavor/ingredient options). The fridge-clearing soup is a staple at my house. In fact, fridge-clearing in general is a good way to characterize my cooking style.

Steps to make Clear-out-the-fridge Veg Soup:
  1. Chop up all the veg into similar sizes and sweat (fry) in a little oil adding the slowest to cook veg first. I start with onions, carrots and sweet potatoes and graduate through to peppers and courgettes.
  2. When everything is firm to fairly soft - add the tin of tomatoes, stock and flavourings like the leftover jar sauces and season.
  3. Bring to the boil and simmer for half an hour.
  4. I find this makes enough soup to freeze 4-5 portions - ideal for quick and easy lunch!

The fridge-clearing soup is a staple at my house. In fact, fridge-clearing in general is a good way to characterize my cooking style. But there is something about a sack of lentils that brings out the best of vegetables that have seen better days. After three straight weeks of intense eating and carrying on in. Call it Clear Veg Soup, Veg Clear Soup, Vegetable Clear Soup - this Soup is one of my childhood favourites.

So that’s going to wrap this up with this special food clear-out-the-fridge veg soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!