Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, healthy ghee carrot, onion and oats dosa with podi. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Oats dosa is another healthy option for a light and simple dish. Try is out with coconut chutney or sambhar. Please subscribe and follow for similar recipes. Oats mutter dosa is a healthy snack option for people of all ages.
Healthy Ghee Carrot, Onion and Oats Dosa with Podi is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Healthy Ghee Carrot, Onion and Oats Dosa with Podi is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook healthy ghee carrot, onion and oats dosa with podi using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Ghee Carrot, Onion and Oats Dosa with Podi:
- Make ready 1/2 cup Rice flour
- Get 1/4 oats powder
- Prepare 1/4 cup poha or rice flakes
- Make ready 1/4 cup curd
- Get 1/4 baking soda
- Get 1 cup onions chopped
- Take 1 cup carrot grated
- Make ready as needed Chillies optional
- Take to taste Salt
- Make ready as required Oil and Ghee
- Get For Podi roast chana and urad dal,jeera,dry red chilis,curry leavs
- Make ready Grind podi ingredients into coarse powder
It is a fantastic accompaniment with idlis and dosas. This podi mixed with sesame seed oil/gingelly oil is a great combination for idli and dosa. Enjoy hassle-free cooking with the Yummly Meal Planner. Enter custom recipes and notes of your own.
Instructions to make Healthy Ghee Carrot, Onion and Oats Dosa with Podi:
- Mix all the above ingredients except chilies,onions, carrot,oil and podi and make a semi thick batter.rest for 5 minutes
- Heat A tawa and pour a laddle of batter with few drops of oil your and add your toppings grated carrot,onions and chillies..
- Add a little ghee once dosa roasts on both sides and sprinkle the podi on it.Dosa is ready to serve.with your favourite chutneys or just like that you can have it.
Enjoy hassle-free cooking with the Yummly Meal Planner. Enter custom recipes and notes of your own. Monitor nutrition info to help meet your health goals. When the dosa batter is resting, you prepare the coconut chutney. The ease of this recipe makes it a good option for breakfast or even for brunch.
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