Creamy vegetable Soup
Creamy vegetable Soup

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, creamy vegetable soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

The creamiest homemade vegetable soup recipe. It's perfect if you are looking for a vegetarian meal or just something light and easy. Creamy Vegetable Soup (without cream) is a vegan and gluten-free favorite that comes together in one pot. I have to say, this Creamy Vegetable Soup may be my new favorite winter recipe.

Creamy vegetable Soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Creamy vegetable Soup is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have creamy vegetable soup using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Creamy vegetable Soup:
  1. Take 500 ml cold water
  2. Get 200 grams mixed bell peppers chopped
  3. Make ready 405 grams celery washed & chopped
  4. Make ready 95 grams peeled & sliced carrots
  5. Get 90 grams red onion chopped
  6. Take 1 knorr veg stock cube
  7. Make ready 1 dash black pepper
  8. Get 1 dash ground chili powder
  9. Take 1 dash ground cumin
  10. Get 1/4 tsp garlic powder
  11. Get 200 ml dunns river coconut milk stirred no lumps
  12. Get 100 ml dunns river coconut milk stirred no lumps

CREAMY VEGETABLE SOUP recipe at home. Creamy Vegetable Soup. this link is to an external site that may or may not meet accessibility guidelines. Break any creamy vegetable soup down to its building blocks, and a clear, easy-to-tweak formula emerges. Here's how to make your vegetable into a creamy soup—no recipe required.

Instructions to make Creamy vegetable Soup:
  1. Add all the chopped veg to the slow cooker and mix it round.
  2. Add the water, black pepper, cumin, chili & sprinkle on the veg cube. Pour on the 200ml coconut milk, stir then pop lid on and slow cook for 30 minutes
  3. When cooked, turn off the slow cooker & blend it all. Don't worry if coconut milk looks wrong or separated its ok & will blend fine. When all soup is smooth & thick & creamy add the 100 ml coconut milk & blend in again.
  4. Divide soup into 4 bowls & serve or cool, lid & pop in the fridge. Will last up to 4 days and is fine reheating.

Break any creamy vegetable soup down to its building blocks, and a clear, easy-to-tweak formula emerges. Here's how to make your vegetable into a creamy soup—no recipe required. Classic vegetable soup gets taken up a notch with this creamy and tasty soup. It is comfort food at it's best and each bite is just amazing. I love using what I have and creating new recipes.

So that’s going to wrap this up for this special food creamy vegetable soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!