Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, bulgarian yogurt soup (tarator). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tarator is a cold cucumber soup from Bulgaria made with yogurt, dill, and, in my case, red pepper! This entire soup can easily be put together in a blender. Tarator is a cold yogurt-cucumber soup and a Bulgarian summer classic. Tarator is light, fresh, healthy, delicious, and easy to make.
Bulgarian Yogurt Soup (Tarator) is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Bulgarian Yogurt Soup (Tarator) is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have bulgarian yogurt soup (tarator) using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bulgarian Yogurt Soup (Tarator):
- Take 500 grams Natural Yogurt
- Make ready 1 Cucumber
- Get 1/2 bunch Dill
- Take 4 clove Garlic
- Take 1 1/2 tbsp Olive or sunflower oil
- Take 1 cup Cold water
- Take Salt
It is served as a first course instead of a salad or between meals as refreshment. You might even see it served in a glass. Most men here say it goes great with a glass of cold rakiya (Bulgarian grape or fruit brandy) or Ouzo. This cold yogurt soup is perfect for a hot summer day.
Instructions to make Bulgarian Yogurt Soup (Tarator):
- Peel the cucumber and grate it into a large bowl.Peel and crush the garlic cloves in the bowl. Chop the dill and add to the bowl as well. Season with the olive oil and salt to taste.
- Shake the pot of yogurt before opening it as you are making a cocktail out of it and pour it into the bowl.
- Stir the mixture well with a fork.
- Stir in the cup of cold water until mixed and refrigerate for about 15 to 20 min.
- Enjoy! :)
Most men here say it goes great with a glass of cold rakiya (Bulgarian grape or fruit brandy) or Ouzo. This cold yogurt soup is perfect for a hot summer day. Jump to Video · Jump to Recipe. Of course, I ordered tarator authentic Bulgarian yogurt soup and since then I have been hooked. But today's recipe is of the chilled and refreshing variety.
So that’s going to wrap this up with this exceptional food bulgarian yogurt soup (tarator) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
