Slow Cooker Pork Tacos
Slow Cooker Pork Tacos

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, slow cooker pork tacos. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Pork Carnitas recipe video! Is that a pressure cooker in the video?? Taco Fixings: Diced avocado or make a real proper Guacamole, Pico de Gallo or Restaurant Style Salsa or even just sliced tomato, grated cheese, sour. Recipe courtesy of Food Network Kitchen.

Slow Cooker Pork Tacos is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Slow Cooker Pork Tacos is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook slow cooker pork tacos using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Pork Tacos:
  1. Make ready 5-6 lbs Pork Shoulder (bone in preferred)
  2. Make ready 4 cups Beef Broth
  3. Make ready 2 cups water
  4. Take 2 Large Onions (quartered or julienne)
  5. Prepare 4 Poblano peppers (julienne)
  6. Make ready 2 Jalapenos (diced)
  7. Take 2 tbsp Parsley
  8. Get 2 tbsp Basil
  9. Take 4 tbsp Knorr Chicken Bouillon
  10. Prepare Queso fresco
  11. Prepare Mexican sour cream
  12. Get Corn Tortillas (flour if preferred)

The look in friends' eyes when they've bitten into something you've made, and they're. Taco Tuesday: Slow Cooker Carnitas Tacos. Slow Cooker Pulled Pork Street Tacos & Chipotle Lime Sauce Start by slow-cooking pork shoulder in an aromatic bath of pineapple, beer (try a floral, spiced white ale like Hoegaarden or Blue Moon), and canned chipotles in adobo.

Instructions to make Slow Cooker Pork Tacos:
  1. Put pork shoulder in roaster. Add all other ingredients. Set roaster to 225 degrees.
  2. After cooking for 12.5 hours shred for tacos.
  3. When plating put meat first followed by Onions and Poblanos. Gently squeeze taco at this point to remove juice (trust me even after that you will still bathe in it). Then add Queso Fresco. Drizzle Mexican Sour Cream. Top with Parsley

Slow Cooker Pulled Pork Street Tacos & Chipotle Lime Sauce Start by slow-cooking pork shoulder in an aromatic bath of pineapple, beer (try a floral, spiced white ale like Hoegaarden or Blue Moon), and canned chipotles in adobo. Then shred the meat and set out a taco bar full of fresh flavors, bright colors, and crunchy textures. Shred the pork with a pair of forks. Return the pulled pork to the slow cooker and stir to combine with the juices.

So that is going to wrap this up with this exceptional food slow cooker pork tacos recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!